Experience the Flavors of the Mountains
Nestled in the heart of Park City, 350 Main boasts a rich culinary heritage, offering a contemporary take on classic American cuisine. Born from a desire to celebrate the vibrant mountain landscapes that surround our town, we create dishes that are as visually stunning as they are delicious.
Our Passion for Food
Our culinary team is made up of passionate individuals who are driven by an unwavering commitment to quality and flavor. We source fresh, seasonal ingredients from local farms and producers, ensuring that every plate is a celebration of the finest local flavors.
Our menu features innovative interpretations of American classics, alongside a diverse range of globally-inspired dishes. We strive to cater to diverse palates, offering both hearty and light options, with ample vegetarian, vegan, and gluten-free choices.
More than just a dining experience
At 350 Main, we believe in creating a memorable and enjoyable dining experience for our guests. Our attentive and friendly staff will guide you through our carefully curated wine list, or suggest perfectly paired non-alcoholic options.
We also offer a diverse selection of signature cocktails, each crafted with meticulous attention to detail. Whether you're looking for a refreshing seasonal cocktail or a classic done perfectly, our mixologists will delight your taste buds.
Our Services
- Fine dining experience: Enjoy a curated culinary journey featuring innovative American cuisine.
- Private events: Celebrate special occasions in our charming and intimate private dining spaces.
- Banquet planning: Our experienced event planners will work with you to create a memorable and seamless event.
- Custom catering: Our talented chefs are available to create custom menus for any occasion.
- Award-winning cocktails: Experience meticulously crafted cocktails from our talented mixologists.
Overall Experience
The restaurant received overwhelmingly positive reviews, with most reviewers praising the food, service, and atmosphere. Many reviewers mentioned the accommodating staff, delicious entrees, and great cocktails.
Food
The food was highly praised, with reviewers raving about dishes such as the octopus, trout, elk, pork belly, and filet. The presentation and flavors were described as exceptional, and the culinary skills of the chef were appreciated.
Service
The service was consistently praised, with reviewers mentioning friendly, attentive, and knowledgeable staff. Servers were commended for their excellent recommendations and attentiveness to dietary restrictions.
Atmosphere
The atmosphere was described as great, with reviewers mentioning the beautiful decor and welcoming ambiance.
Negative Comments
Some reviewers mentioned that the prices were high, and a few dishes were deemed overpriced or underwhelming. One reviewer had a poor experience with a dirty table and average desserts.
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