Capture Life's Precious Moments
At Danville Harvest, we're passionate about serving the community with fresh, locally sourced ingredients and exceptional hospitality. Our philosophy is centered around the idea that food should be approachable, yet elevated, making every meal a memorable experience.
Our Story
Our journey began with a shared vision between Chef Noe Briseno and his team to create a restaurant that would become the heart of downtown Danville. With a focus on sustainability, we're committed to sourcing ingredients from local farmers and artisans, ensuring that every dish is not only delicious but also environmentally conscious.
Our Services
At Danville Harvest, we offer a wide range of services to cater to your needs. Whether you're planning a corporate event, a special occasion, or just a casual dinner with friends and family, we're here to deliver exceptional culinary experiences.
Private Events
Our private event spaces offer a unique setting for your special occasions. Choose from our four private areas, each designed to accommodate different group sizes and preferences. Our events team will work closely with you to ensure every detail meets your vision.
Catering
If you're looking for a unique catering experience, we're here to help. Our team of expert chefs will work with you to create custom menus tailored to your specific needs and preferences.
Social Gatherings
Danville Harvest is the perfect venue for social gatherings, whether it's a birthday party, anniversary celebration, or simply a night out with friends. Our team is dedicated to providing a memorable experience, complete with exceptional food and attentive service.
Contact Us
If you have any questions, feedback, or inquiries, please don't hesitate to reach out. We're always excited to hear from our valued customers and look forward to serving you soon.
Overall Experience
Diners at Danville Harvest generally had a positive experience, with some minor complaints about service and food quality.
Food
The menu at Danville Harvest offers a variety of options, including vegetarian and vegan choices. Diners raved about the scallion hushpuppies, crab bisque, poke bowl, and short rib hash. However, some found the food to be mediocre, with one reviewer calling the seared ahi tuna "awful" and overcooked.
Service
Service was a mixed bag, with some reviewers praising the friendly and attentive servers, while others experienced poor service, including long waits for the check and forgetfulness from their server.
Atmosphere
The atmosphere at Danville Harvest was widely praised, with diners enjoying the quaint and beautiful restaurant, pleasant environment, and lovely aesthetics.
Recommendations
Recommended dishes include the scallion hushpuppies, poke bowl, short rib hash, and mushroom ravioli. Vegetarians will appreciate the clearly labeled options.
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