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A Culinary Journey Inspired by the Mediterranean
Sofra Bakery & Cafe is a vibrant institution celebrating contemporary Middle Eastern cuisine, where tradition meets culinary innovation. Founded by experienced chefs Ana Sortun and Maura Kilpatrick in 2008, we've become a beloved neighborhood spot for locals and visitors alike.
Fresh & Flavorful Delights
Our offerings span the culinary landscape, featuring:
- Sweet & Savory Treats: Delight in traditional Middle Eastern pastries, contemporary desserts, and savory delights like lamb shawarma, or savor their infamous Persian-spiced donuts.
- Meze Bar Marvels: Explore a colorful selection of cold salads and spreads, where fresh, vibrant flavors dance on your palate.
- Culinary Experiences: Join us for a culinary journey with our special events, including Mother's Day specials, cookie baking sessions, and more.
Sustainable & Artisanal Values
At Sofra, sustainability and supporting local talent are deeply ingrained in our philosophy. We source only the finest ingredients from sustainable farms and partner with talented food artisans. Our shelves are lined with a curated selection of house-made preserves, prepared foods, and carefully-sourced pantry staples.
Meet the Masterminds
Our dedicated team is led by two culinary visionaries:
- Executive Pastry Chef & Owner, Maura Kilpatrick: A renowned pastry chef and baker, Maura has received numerous accolades for her innovative and delicious creations.
- Executive Chef & Owner, Ana Sortun: A culinary trailblazer, Ana has revolutionized the accessibility and appreciation of Middle Eastern cuisine through her inventive dishes and cookbooks.
Join Us on a Flavorful Journey!
Step into Sofra Bakery & Cafe and embark on a culinary journey filled with vibrant flavors, warm hospitality, and exceptional experiences. We look forward to welcoming you and sharing the rich heritage of the Middle East through our food, stories, and warm hospitality.
Overall Experience
Reviews of Sofra Bakery and Cafe are overwhelmingly positive, with customers raving about the unique blend of Middle Eastern flavors and high-quality ingredients.
Food and Menu
Reviewers praise the cafe's menu, which offers a wide variety of dishes that are flavorful and consistently good. The pastries, dips, sauces, and proteins are particularly highlighted as standouts. Customers enjoy the creative takes on classic dishes, such as the Orange Blossom Morning Buns and Turmeric Cinnamon Rolls, as well as the delicious meze dips like Muhammara and Whipped Feta.
Ambiance and Service
While some reviewers mention that the cafe can get busy and parking can be limited, most note that it's worth the wait. The cafe's small size and cozy atmosphere are seen as positives, and the free parking lot is a convenient bonus.
Highlights and Recommendations
Customers highly recommend trying the pastries, dips, and proteins, particularly the Cilbir, Shakshuka, and Beet Tzatziki. Many reviewers also mention planning to return to try more menu items, including the Lamb Shawarma.
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