Business Details
10 Years
experience
Your Trusted Catering Partner for Unforgettable Events
Modern Fine Catering was founded in 2016 by Executive Chef Gereld K Angeles and Eloisa Angeles, a husband-and-wife team driven by a shared passion for creating exceptional culinary experiences. Chef Gereld brings over 25 years of expertise in the culinary industry, emphasizing fresh, seasonal ingredients to craft visually stunning and flavorful dishes. Our full-service catering specializes in international cuisine, drawing inspiration from Southeast Asia to Latin America. We serve private, corporate, and wedding events throughout the Bay Area and Greater Sacramento region. Our team collaborates closely with clients to design customized menus tailored to their preferences.We also provide a state-of-the-art mobile kitchen for venues without on-site facilities, ensuring seamless service. Our commitment to quality ingredients and personalized attention has established us as a leader in event catering. We prioritize creating memorable dining experiences that reflect each client's unique vision. Our approach combines culinary artistry with logistical precision to deliver flawless events. With our dedication to excellence, Modern Fine Catering continues to redefine modern fine dining for every occasion.
Services
Full-Service Catering
Private Chef Services
International Cuisine
Mobile Kitchen Rental
Wedding Catering
Corporate Event Catering
Fundraising Event Catering
Details
- Year established: 2016
Highlights and features
- We offer 25+ years of culinary expertise from our executive chef.
- Our international cuisine spans vibrant flavors from Southeast Asia to Latin America.
- We provide a state-of-the-art mobile kitchen for venue flexibility.
- We design fully customized menus tailored to client preferences.
- Our team combines fresh ingredients with artistic presentation for memorable events.
Services
Full-Service Catering
We provide comprehensive catering solutions for weddings, corporate events, and fundraisers. Our team handles menu design, preparation, and on-site service. Clients receive tailored experiences combining international flavors and seasonal ingredients.
Private Chef Services
Our executive chef offers personalized dining experiences for private events. Services include in-home meal preparation and curated menus. We focus on high-quality ingredients and elegant presentation for intimate gatherings.
Mobile Kitchen Rental
We supply a fully equipped mobile kitchen for venues without permanent facilities. This service ensures professional-grade food preparation. It includes setup, operation, and cleanup for seamless event execution.
International Cuisine Catering
Our menus feature dishes inspired by Southeast Asia to Latin America. We adapt global culinary traditions to client preferences. Ingredients are sourced seasonally for authentic, vibrant flavors.
Menu Customization
We collaborate with clients to create bespoke menus. Options include blending multiple cuisines or dietary accommodations. Our team ensures every menu reflects the event's unique theme and guest preferences.
People
Gereld K Angeles
Executive Chef
With 25+ years in the culinary industry, Chef Gereld focuses on fresh, seasonal ingredients. He co-founded Modern Fine Catering to combine artistry with global flavors for unforgettable events.
Eloisa Angeles
Co-Founder
Eloisa Angeles partners with her husband to deliver exceptional catering experiences. Her organizational skills ensure seamless event execution, complementing Chef Gereld's culinary expertise.
Questions
Do you offer private tastings?
Yes, private tastings are available for a fee to help you select your event menu.
Can you cater at venues without kitchens?
Yes, we provide a state-of-the-art mobile kitchen for venues lacking on-site facilities.
What cuisines do you specialize in?
We specialize in international cuisine, featuring flavors from Southeast Asia to Latin America.
Can menus be customized?
Yes, we create tailored menus combining different cuisines to match your event's needs.
