Call Now
Website
Call
Business Details
Heaton's Oceanfront Restaurant & Bar
Heaton's is a premier oceanfront dining destination steps from the Atlantic Ocean, offering an immersive culinary experience rooted in coastal cuisine. Our team of seasoned professionals, including Executive Chef Matt Lange and Lead Bartender Jacob Turner, combines global expertise with local ingredients to craft menus that celebrate the region's bounty. Chef Lange's background in Michelin-starred kitchens and luxury hotels informs his approach to seasonal, refined seafood dishes, while Turner's inventive cocktails showcase artisanal techniques and a passion for hospitality.

We prioritize locally sourced, organic ingredients and sustainable practices, ensuring every meal reflects our commitment to quality and environmental responsibility. From intimate dinners by the firepit to vibrant happy hours and large-scale events, our oceanfront setting provides a backdrop for memorable experiences. With accolades from local patrons and visitors alike, we blend culinary excellence with warm, personalized service to create a restaurant that embodies the spirit of Vero Beach.
Services
Seafood Dining Craft Cocktails Private Events Live Music Happy Hour Poolside Dining Firepit Seating Wedding Catering Oceanfront Reservations Local Ingredients
Highlights and features
  • Our executive chef brings global culinary expertise from Michelin-starred kitchens.
  • We use locally sourced, organic, and sustainable ingredients in every dish.
  • Award-winning lead bartender crafts innovative cocktails with house-made components.
  • Private dining options accommodate events from intimate weddings to large celebrations.
  • Live music enhances the oceanfront ambiance nightly.
Services
Seafood Dining
Our seafood-focused menu features fresh-caught coastal fare prepared with seasonal ingredients. Dine al fresco while enjoying ocean views and the ambiance of our firepit. Chef Matt Lange's expertise ensures every dish highlights the region's natural bounty.
Craft Cocktails
Lead Bartender Jacob Turner curates inventive cocktails using house-made syrups and premium spirits. The menu includes classic and modern creations designed to complement coastal cuisine. Guests enjoy a rotating selection of beers, wines, and specialty liquors.
Private Events
Host weddings, corporate gatherings, or celebrations in our beachfront venues. Options include the Ocean Vista Deck (80 guests), Seascape Private Dining Room (40 guests), and full Cobalt buyout (170 guests). Custom menus and event planning support available.
Live Music
Experience nightly live performances from local and regional musicians. Our oceanfront stage hosts genres ranging from jazz to coastal rock. Events include themed parties, holiday celebrations, and seasonal music series under the stars.
Happy Hour
Enjoy daily happy hour from 3PM-4PM featuring discounted cocktails, wines, and small plates. The bar remains open until 9PM daily, offering extended hours for casual gatherings and post-dinner drinks in a relaxed atmosphere.
People
Jacob Turner
Lead Bartender
Award-winning bartender with expertise in craft cocktails and house-made infusions. Formerly of Southern Social, he brings passion for hospitality and a creative approach to beverage programs at Heaton's and Cobalt.
Matt Lange
Executive Chef
Michelin-starred kitchen veteran with experience at luxury hotels and cruise lines. Specializes in seasonal American cuisine and team-driven kitchen culture. Leads culinary operations at Kimpton Vero Beach Hotel & Spa.
Erin O'Keefe
Sommelier
WSET-certified wine expert curating global wine lists that emphasize minimal intervention. Former intern at Champagne Baron Fuente, she creates immersive wine experiences connecting terroir to the guest's palate.
Marco Fanelli
General Manager
Hospitality leader with experience at Marriott, Ritz-Carlton, and Four Seasons. Oversees food and beverage operations across Kimpton Vero Beach properties, emphasizing personalized service and operational excellence.
Jeffret Gillespie
Assistant General Manager
Hospitality management graduate with fine dining expertise from Philadelphia's Bibou and Le Cheri. Focuses on wine service excellence and hands-on leadership. Joined Kimpton in 2022 to support restaurant operations.
Questions
What type of cuisine does Heaton's serve?
Heaton's specializes in coastal cuisine featuring fresh-caught seafood and seasonal ingredients. The menu includes shareable plates, entrees, and craft cocktails designed to complement the oceanfront setting.
Can I host a private event at Heaton's?
Yes! We offer multiple venues for events up to 170 guests, including beachfront spaces and private dining rooms. Custom menus and event planning support available for weddings, corporate gatherings, and celebrations.
Are reservations required?
Reservations are recommended for dinner and private events. Walk-ins are welcome for lunch and bar seating. Use our online reservation system to secure your table in advance.
Is there live music at Heaton's?
Yes! We host live musicians nightly, featuring local and regional talent across multiple genres. Check our website for the current entertainment schedule and special music events.
What are the happy hour hours?
Daily happy hour runs from 3PM to 4PM, offering discounted cocktails, wines, and small plates. The bar remains open until 9PM for extended evening service.