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At Crepe Masters, we are passionate about serving the finest local and organic produce in our crepes. Whether you're looking for a delicious breakfast, a savory entree, or a sweet dessert, we have something for everyone. Our commitment to using only the freshest ingredients ensures that every bite is a culinary delight.

Our Services

We offer a variety of services to cater to your needs. You can visit us at one of our Farmer's Markets, indulge in our farm-to-table crepes. For special occasions or corporate events, our catering services will make your event truly unforgettable. Our menus change seasonally to reflect the best of what's available locally, so be sure to check back often to see what's new.

Entrees

Our entrees are designed to satisfy any appetite. From our Chicken Florentine, topped with pesto and melted Provolone, to our Meat Lovers, featuring a combination of chicken, sausage, bacon, and melted Cheddar, each dish is carefully crafted to delight your taste buds. Our Veggie option, with grilled mushrooms and onions, is perfect for those looking for a plant-based option.

Desserts

And for dessert, we offer a range of sweet treats that are sure to delight. From our Classic Nutella crepe to our Caramel Apple, each dessert is made with love and care. Our Breakfast options include everything from Sausage Egg n' Cheese to Eggs Florentine, ensuring that your morning meal is both delicious and satisfying.

Breakfast

At Crepe Masters, we believe that breakfast should be a special occasion. That's why we offer a variety of breakfast options, including Sausage Egg n' Cheese, Eggs Florentine, and our signature Tomatoes n' Cheese. Each dish is carefully prepared to ensure that your morning meal is both delicious and memorable.

Visit Us

We'd love for you to visit us at one of our Farmer's Markets or to enjoy our catering services at your event. Whether you're looking for a quick breakfast on-the-go or a special treat for your guests, we're here to help. Don't forget to follow us on social media to stay up-to-date on our latest menus and events.

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