A Farm-to-Table Experience in the Heart of the Black Dirt
Nestled amidst the rolling hills and fertile soil of the Black Dirt region, Crystal Inn offers a unique culinary journey for discerning diners. We're not just serving food, we're creating a complete farm-to-table experience, where seasonal ingredients take center stage.
A Legacy of Over 50 Years
Our story stretches back over half a century, evolving alongside the blossoming agricultural landscape of the Hudson Valley. From humble beginnings to a renowned local gathering place, we've witnessed generations of food lovers appreciate the value of fresh, local ingredients.
Commitment to Local Agriculture
We are fortunate to have a dedicated team of chefs and farmers working in tandem. Our produce is meticulously sourced from trusted purveyors, ensuring the highest quality and freshest flavors. We celebrate the changing seasons, allowing us to offer an ever-evolving selection of dishes.
Our Philosophy: Seasonal Bounty
Driven by the rich heritage of the Black Dirt region, we embrace the essence of seasonal abundance. Each season brings a fresh wave of inspiration, allowing our chefs to showcase the unique flavors of the moment. This meticulous attention to detail ensures a dining experience that is both innovative and heartwarming.
A Journey Through Time
Our history is as diverse and enriching as the land itself. From humble beginnings to becoming a modern-day culinary landmark, our journey has been marked by passion, innovation, and a commitment to quality.
Highlights of Our Past
- 1964: The Crystal Inn finds new life through a foreclosure auction.
- 1965: A simple, hearty menu of burgers and soups is introduced, fostering a sense of community.
- 1990: The barroom and dining rooms are rearranged to accommodate growing popularity.
Join Us on This Culinary Adventure
At Crystal Inn, we believe in the power of food to connect people and celebrate the bounty of the season. We invite you to join us for an unforgettable dining experience, where fresh flavors, attentive service, and a warm ambiance await you.
Locations
Several reviewers have commented on the location of the hotel. David L. Shaw praised the location, giving it a 5-star rating. Norwood Greene Iii also mentioned the location, stating that it's near Mr. Johnnie's Spot Barbecue Pitt. However, Msgenxr Empath complained that it's located in "The Hood", implying that the area is not pleasant.
Food
Many reviewers have commented on the food at the hotel. Maryellen H. and her family celebrated a special occasion and enjoyed the food, which was described as "delicious" and "fantastic". Joel S. and his wife visited the hotel and enjoyed their meal, with Joel mentioning the sausage special and creme brulee. Emily C. raved about the food, stating that it's like a home-cooked meal every time. Louise M. also mentioned the dinner she had with her husband, enjoying the ravioli special and other dishes.
On the other hand, some reviewers have had negative experiences with the food. Jessice Green was disappointed with the food, stating that it was "horrible" and that the pillows were flat. Ahlayashabi Isupk mentioned that the hotel has bed bugs and roaches, which may indicate poor food handling practices.
Service
Some reviewers have praised the service at the hotel. Maryellen H. mentioned that the staff was "exceptionally polite, receptive, and inquisitive" and that they made sure all her needs were met. Joel S. also mentioned that the staff was friendly and welcoming. Louise M. gave a positive review of the service, stating that it was excellent.
However, other reviewers have had negative experiences with the service. Jessice Green was unhappy with the customer service, stating that the staff was "rude". Ahlayashabi Isupk mentioned that the hotel has bed bugs and roaches, which may indicate poor housekeeping and service practices. Msgenxr Empath complained about the poor service, stating that they didn't get what they paid for.
Cleanliness
Several reviewers have commented on the cleanliness of the hotel. Ahlayashabi Isupk mentioned that the hotel has bed bugs and roaches, which is a major concern for cleanliness. Msgenxr Empath also mentioned that the hotel was dirty, stating that there was dust and dirt everywhere. Charlotte Baker mentioned that the hotel was a "roach motel", implying that it was infested with pests.
Value
Some reviewers have commented on the value of the hotel. Msgenxr Empath felt that the hotel was overpriced, stating that it didn't offer good value for the money. O. G. Young was disappointed with the price, stating that it was gouged during a snowstorm. Ahlayashabi Isupk mentioned that the hotel was dirty and had bed bugs, which may indicate that it's not worth the money.

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