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Crafting Fine Wine on Montebello Road - Santa Cruz Mountains AVA.

Nestled amidst the majestic slopes of the Santa Cruz Mountains, Vidovich Vineyards stands as a testament to family, tradition, and the profound connection between land and wine. Founded by Stephen Vidovich, four generations of agricultural heritage guide our practices, ensuring sustainability and crafting world-class wines.

A Legacy of Agricultural Excellence

Our story begins in the fertile soils of Cupertino and Sunnyvale, where four generations of Vidovich family members cultivated diverse fruits - apricots, cherries, and prunes. This rich agricultural heritage inspired Stephen Vidovich to pursue his vision of crafting exceptional wines from the unique terroir of the Santa Cruz Mountains.

Mountain Grown Elegance

At the heart of Vidovich Vineyards lies the Montebello Road Vineyard, distinguished by its high elevation of 2450 feet. This remarkable elevation fosters exceptional growing conditions, leading to concentrated fruit and complex, well-structured Cabernet Sauvignon. Each bottle embodies the essence of mountain viticulture, reflecting the profound impact of elevation on wine quality.

Precision and Expertise

Leading our winemaking team is Barry Timmins, a seasoned professional with over two decades of experience crafting wines across continents. With a deep understanding of his craft and a passion for the Santa Cruz Mountains region, Barry brings meticulous attention to every step of the process, ensuring the creation of exceptional wines.

A Commitment to Sustainability

We believe in harmony between agriculture and the environment. With utmost respect for the land, we implement sustainable practices such as organic farming and minimal intervention winemaking. The result is wines that reflect their unique origins and embody the rich heritage of the Santa Cruz Mountains.

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