Business Details
Your Ultimate Dining Experience in Nantucket, MA
At The Chanticleer, we have cultivated a legacy of exceptional dining rooted in history and culinary artistry. Originally established as a tea house over a century ago, our journey has evolved into offering one of Nantuckets most celebrated gastronomic experiences. Under the leadership of Executive Chef Andre Miller, our menus celebrate locally sourced ingredients, French culinary traditions, and global techniques, ensuring every dish reflects seasonal excellence. Our historic rose-covered cottage in Siasconset provides a collection of intimate dining spaces, from the elegantly formal Main Dining Room to the enchanting Rose Garden.Committed to creating unforgettable moments, we specialize in bespoke private events, including weddings and gatherings, supported by over two decades of experience in hospitality. Our teams dedication to sustainability and innovation ensures that The Chanticleer remains a beacon of refined yet approachable dining on the island.
Services
Fine Dining
Private Events
Seasonal Menus
Garden Dining
Wedding Venues
Lunch Service
Dinner Service
Catering
Highlights and features
- We offer 20 years of culinary excellence in Nantucket's historic Siasconset.
- Our menus feature ingredients grown in our on-site gardens and sourced locally.
- Private dining rooms accommodate events from intimate dinners to weddings.
- Executive Chef Andre Miller brings a decade of island culinary expertise.
- Multiple award-winning dining spaces blend elegance with authentic charm.
Services
Fine Dining
Our fine dining experience showcases Chef Andre Millers seasonal menus rooted in local Nantucket ingredients. Dishes blend French culinary traditions with global techniques, served in elegantly designed spaces like the Main Dining Room or Rose Garden. Reservations recommended for this intimate, upscale atmosphere.
Private Events
The Chanticleer offers bespoke event spaces for weddings, rehearsal dinners, and celebrations. Featuring five distinct dining rooms and an outdoor Rose Garden, our team curates personalized menus and dcor. Capacity ranges from 8 to 30 guests across locations.
Seasonal Menus
Menus change with the seasons to highlight produce grown in our on-site garden and sourced from local Nantucket farms. Signature dishes include the Chanti Burger, lobster roll, and house-made seasonal quiche. Wine pairings available from our curated list.
Questions
What dining options are available at The Chanticleer?
We offer lunch, dinner, and private event dining across five indoor rooms and an outdoor Rose Garden. Menus feature seasonal, locally sourced dishes.
Is The Chanticleer available for weddings and events?
Yes, we host weddings, rehearsal dinners, and private gatherings in our Sunset Room, Rose Garden, and other event spaces. Capacity varies by location.
Does The Chanticleer source ingredients locally?
Yes, ingredients are grown in our on-site garden and sourced from Nantucket farms to ensure freshness and seasonal relevance.
Is there live music at The Chanticleer?
Yes, we host live music on Mondays from 6 PM to 10 PM in our garden space.
