Business Details
37 Years
experience
Your Trusted Family Restaurant in North Eastham
Fairway Restaurant & Pizzeria has been serving the Cape Cod community since 1989 with a commitment to quality, homemade food and warm hospitality. Our family-owned business prides itself on using fresh, locally sourced ingredients to create comforting meals that reflect traditional recipes with modern twists. With a dedicated team that includes multiple generations of our family, we ensure every guest feels welcomed and valued. Our menu features diverse options from hearty breakfasts to gourmet dinners, complemented by our adjacent bakery's fresh pastries.We actively support local schools and community initiatives, reinforcing our role as a neighborhood cornerstone. Over decades, we've maintained consistent quality while adapting to customer preferences, earning recognition as Eastham's best family-style restaurant. Our mission remains to nourish both body and soul through exceptional food and service.
Services
Breakfast
Dinner
Pizza
Bakery
Takeout
Family Style
Desserts
Catering
Gluten Free
Lunch
Details
- Year established: 1989
Highlights and features
- We offer 30+ years of family-run restaurant expertise
- Our menu features locally sourced fresh seafood and produce
- We maintain consistent quality through four daily meal periods
- Our adjacent bakery provides fresh pastries daily
- We accommodate special dietary needs with gluten-free options
What people say
Great service
Fresh food
Large servings
Delicious pancakes
Friendly staff
Services
Breakfast
Our breakfast menu features classic American dishes with modern twists, including 5 pancake varieties, 7 egg Benedict options, and 7 country breakfast selections. We offer lighter choices like quinoa bowls and avocado toast alongside hearty traditional meals. All items use fresh, quality ingredients prepared to order, with special dietary accommodations available. Breakfast service runs daily until noon.
Dinner
Dinner service includes 38 entrees featuring locally caught seafood, premium meats, and creative vegetarian options. Signature dishes include sizzling fajitas, short rib pappardelle, and pan-seared cod with seasonal accompaniments. Our menu balances classic comfort food with contemporary culinary techniques, offering something for every palate in a family-friendly atmosphere.
Pizza
We offer handcrafted pizzas with house-made dough and signature sauces, available in 12" or 16" sizes. Choose from 10 specialty pizzas or create your own with 20+ toppings. Our menu includes traditional options like Margherita and innovative creations like the Fairway (pepperoni, linguica, and mushrooms). Gluten-free crusts available.
Bakery
Adjacent to the main restaurant, our bakery produces fresh pastries daily, including donuts, cinnamon rolls, and specialty breads. Operated by four baking sisters with 25+ years of experience, it supplies our restaurant's dessert needs and offers takeout options. Seasonal and daily specials ensure variety with every visit.
Takeout
We provide comprehensive takeout options for all menu items, including family-style meal pans serving 4-12 people. Our 'Hot and Ready' and 'Cold and Oven Ready' options accommodate immediate or later consumption. Full meal packages include pasta dishes, meatloaf, and seafood entrees with proper heating instructions provided.
People
John Kesaris
Owner
John Kesaris, a Culinary Institute of America graduate, brings decades of restaurant experience to Fairway. With a career spanning corporate kitchens to entrepreneurial ventures like Pizzings and The Marsh Coal Fired Pizza, he now focuses on maintaining quality at this Cape Cod institution.
Brenda Kesaris
Owner
Brenda Kesaris co-owns Fairway with her husband John, overseeing daily operations. With a family tradition of hospitality and restaurant management experience, she ensures the business maintains its community-focused values while continuing to innovate.
Questions
What are your operating hours?
We're open daily from 6:30 AM to 8:00 PM, serving breakfast until noon and dinner from 4 PM.
Do you offer gluten-free options?
Yes, we provide gluten-free menu items including pizza crusts and specific entrees marked with (GF) notation.
Can I order meals for takeout?
Yes, we offer full takeout service with family-style meal pans serving 4-12 people, available hot or oven-ready.
Are reservations required?
Reservations aren't required but recommended for dinner service during peak hours to ensure seating.
Do you cater events?
Yes, we provide catering services with options including family-style meal pans and customized menu selections.
What payment methods do you accept?
We accept major credit cards, debit cards, and cash for all purchases.
