Business Details
Chef-Crafted Organic Meals for Health-Conscious Living in Oakland
Founded by Executive Chef Eric Johnson, Organic Meals To Go combines culinary excellence with a commitment to health and sustainability. Our team of Le Cordon Bleu-trained professionals specializes in crafting nutrition-forward meals using 100% organic ingredients sourced from trusted local farms, butchers, and fishmongers. With over 25 years of professional culinary experience, Chef Johnson has developed a unique French/Soul fusion approach that balances flavor with nutritional integrity. We offer customizable meal plans for diverse dietary needs, including a dedicated senior menu designed to support health at every life stage. Our services extend to regional and national contract catering for events and banquets, ensuring every client receives the same attention to quality and detail.By prioritizing local sourcing and seasonal ingredients, we reduce environmental impact while supporting regional agriculture. Our 24/7 meal preparation solutions cater to busy professionals seeking convenient access to chef-crafted nutrition. Transparency in ingredient sourcing and preparation methods forms the foundation of our client relationships. We maintain rigorous quality control standards to ensure every dish meets our exacting specifications for taste, texture, and nutritional value. This unwavering commitment to excellence has established us as a trusted partner in health-conscious dining solutions.
Services
Organic Meal Delivery
Custom Meal Plans
Senior Menu Options
Event Catering
Meal Preparation
Highlights and features
- We offer chef-crafted organic meals tailored to dietary needs
- Our ingredients come exclusively from trusted local farms
- We provide specialized senior nutrition programs
- Our team includes Le Cordon Bleu-trained culinary professionals
- We offer nationwide catering for events and banquets
Services
Organic Meal Delivery
Our organic meal delivery service provides chef-prepared meals directly to your doorstep. Using 100% organic ingredients from local farms, we create nutritionally balanced dishes that combine French culinary techniques with soul food flavors. Each meal is designed for convenience without compromising taste or nutritional value, catering to health-conscious individuals seeking restaurant-quality meals at home.
Custom Meal Plans
We develop personalized meal plans tailored to specific dietary requirements and health goals. Our nutrition-forward approach accommodates various dietary restrictions while maintaining exceptional flavor profiles. The plans feature rotating menus with diverse protein sources, seasonal vegetables, and whole grains, all prepared using organic ingredients sourced from trusted local suppliers.
Senior Menu Options
Our senior-specific menu offers nutritionally balanced meals designed for older adults' unique dietary needs. These dishes provide essential nutrients while considering common health conditions and digestion requirements. Each meal maintains our commitment to organic ingredients and chef-crafted preparation, ensuring seniors receive both nutritional value and culinary enjoyment in every serving.
Event Catering
We provide comprehensive catering solutions for events of all sizes, from intimate gatherings to large-scale banquets. Our catering menu features organic, locally sourced dishes that showcase our French/Soul fusion culinary style. Available regionally and nationally, our event catering includes full-service coordination to ensure every event meets our exacting standards for quality and presentation.
Meal Preparation
Our meal preparation service offers ready-to-eat and ready-to-heat options for busy professionals and families. All meals are prepared in advance using organic ingredients and stored using preservation techniques that maintain freshness and nutritional integrity. This service provides convenient access to chef-crafted meals without requiring time for cooking or grocery shopping.
People
Eric Johnson
Executive Chef
Le Cordon Bleu-trained chef with over 25 years of culinary experience. Specializes in French/Soul fusion cuisine using organic ingredients. Founded Organic Meals To Go to promote health through nutrition-focused dining.
Questions
What makes your meals organic?
We use 100% certified organic ingredients sourced from trusted local farms, butchers, and fishmongers for all our meals.
Do you offer senior-specific meal options?
Yes, we have a dedicated senior menu designed to meet older adults' nutritional needs while maintaining exceptional taste.
Can you accommodate special dietary requirements?
We create customized meal plans for various dietary needs including gluten-free, low-sodium, and diabetic-friendly options.
Do you provide catering services?
Yes, we offer regional and national catering for events and banquets featuring our signature organic dishes.
How are meals prepared and stored?
Meals are chef-prepared daily using fresh organic ingredients and stored using preservation methods that maintain quality and nutrition.
