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Business Details
14 Years
experience
Your Trusted Catering Partner in Dover, NH
Established in 2012, Mezzanine Catering is a family-owned and operated business dedicated to creating exceptional culinary experiences. Our client-driven approach combines personalized menu design with chef-guided expertise, catering to events ranging from intimate gatherings to large-scale weddings and corporate functions. With a team of seasoned professionals including certified chefs and event coordinators, we specialize in delivering unobtrusive service that allows hosts to fully enjoy their own events.

Our commitment extends beyond events through community initiatives addressing food insecurity, including partnerships with Dover Children's Home and food donations to local organizations. Led by founder Sally Cobb, whose culinary journey began in Dover High School kitchens, we maintain a production kitchen in Dover, NH, serving clients across New Hampshire and Maine with the same passion that launched our business over a decade ago.
Services
Wedding Catering Private Event Catering Corporate Catering Custom Wedding Cakes Full-Service Events Drop-Off Catering Delivery Services Bartending Services Seasonal Menus Event Coordination
Details
  • Year established: 2012
Highlights and features
  • Family-owned since 2012 with proven event expertise
  • Community-focused with active food donation programs
  • Experienced team including certified chefs and coordinators
  • Customizable service styles for events of all sizes
  • Proven track record with 5-500 guest events
What people say
Incredible complete experience Compliments on the food Amazing to work with Educated, kind, helpful Guests raved about desserts
Services
Wedding Catering
We specialize in creating unforgettable wedding experiences across New Hampshire and Maine. Our expert team handles everything from intimate rehearsal dinners to grand receptions, offering customizable menus and service styles. With dedicated coordinators like Brittni Janelle, we ensure seamless execution while making couples feel like honored guests at their own celebration.
Private Event Catering
From milestone birthdays to celebratory brunches, our private event catering removes all planning stress. We offer full-service options or simple food delivery for events ranging from small family dinners to large-scale parties. Our experienced team handles every detail, allowing hosts to fully enjoy their own events without logistical concerns.
Corporate Catering
We provide comprehensive catering solutions for corporate functions including breakfast spreads, boxed lunches, and formal dinners. Our flexible service options accommodate various event sizes and budgets while maintaining exceptional food quality. With no minimum requirements, we work closely with clients to create memorable business events that meet specific needs and objectives.
Custom Wedding Cakes
Our pastry chefs create bespoke wedding cakes that serve as both visual centerpieces and culinary delights. Offering traditional and modern designs with customizable flavors and decorations, we work closely with couples to ensure their cake reflects personal style while maintaining exceptional taste. From classic buttercream to rich ganache finishes, we deliver perfect dessert solutions.
Full-Service Events
We offer comprehensive event management covering all aspects from menu design to service execution. Our full-service packages include coordination with preferred vendors, equipment recommendations, and personalized planning support. While we don't provide rentals directly, our team connects clients with trusted local partners to ensure seamless event execution from start to finish.
People
Sally Cobb
Founder
Sally began her culinary journey at Dover High School and developed expertise through kosher catering experience before founding Mezzanine Catering LLC in 2012. She leads with hands-on experience from 25-500 guest events.
Zach Cobb
Director of Operations
Zach manages daily operations at Mezzanine Catering, leveraging his extensive event management experience to ensure smooth execution of all client events while maintaining family business values.
Brittany Brailsford
Executive Chef
Brittany oversees all culinary operations, bringing professional expertise to create exceptional menus that consistently receive client compliments while maintaining high kitchen standards.
Brittni Janelle
Wedding Coordinator
Brittni specializes in wedding coordination, known for her educational approach and helpful nature. She works closely with couples to create personalized event experiences that exceed expectations.
Courtney Couture
Pastry Chef
Courtney leads dessert creation at Mezzanine Catering, designing custom wedding cakes and specialty desserts that combine artistic presentation with exceptional flavor profiles.
Questions
What event sizes do you accommodate?
We handle events ranging from small gatherings of 5 guests to large-scale functions for 500 attendees.
Do you offer menu customization?
Yes, we specialize in client-driven menus with chef-guided options to match your event's specific needs and preferences.
Are there minimum order requirements?
While we have no overall minimums, some specialty items like signature donuts require minimum quantities (e.g., 6 minimum).
What service styles do you offer?
We provide full-service events, drop-off catering, and delivery options depending on event size and menu selections.
How far in advance should I book?
We recommend booking early to ensure availability, though we maintain flexibility to accommodate last-minute events when possible.
Do you support community causes?
Yes, we actively support local food security initiatives through meal donations to Dover Children's Home and other community organizations.