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Your Home for Southern Comfort Food in Charlottesville
At Maya Restaurant & Bar Restaurant & Bar, we have cultivated a reputation for delivering elevated Southern comfort food rooted in seasonal, locally sourced ingredients. Our kitchen team, with over 25 years of combined experience, crafts dishes that honor traditional Southern flavors while embracing modern creativity. From our award-winning bartenders to our intimate dining spaces, every aspect of Maya Restaurant & Bar Restaurant & Bar is designed to create a welcoming environment where guests can savor farm-to-table meals, artisanal cocktails, and personalized service.

We specialize in private events, offering four distinct venues for celebrations of all sizes, and pride ourselves on accommodating dietary preferences, including gluten-free options. Our commitment to consistency, care, and community has made us a cherished destination in Charlottesville since our founding.
Services
Southern Comfort Food Private Events Award-Winning Cocktails Gluten-Free Options Farm-To-Table Dining
Highlights and features
  • Award-winning bartenders with rotating craft cocktails
  • Farm-to-table ingredients sourced from local producers
  • Private event spaces for celebrations of all sizes
  • Gluten-free options available on most entrees
  • Chef team with 25+ years of combined culinary expertise
Services
Southern Comfort Food
Our Southern comfort food features farm-to-table ingredients transformed into modern interpretations of classic dishes. The menu highlights local proteins like ribs, trout, and chicken alongside seasonal vegetables and house-made desserts. Dietary accommodations include gluten-free options and allergy-friendly preparation.
Private Events
We offer four distinct private event spaces for gatherings ranging from intimate dinners to large celebrations. Our venues include Lounge, Patio, Upstairs Dining, and Main Floor Dining areas, each designed to create memorable experiences with customized menus and dedicated service.
Award-Winning Cocktails
Led by bar manager Ted Norris, our cocktail program blends classic techniques with innovative mixology. The menu features rotating seasonal creations alongside regional beers and curated wines, complementing the Southern cuisine with expert pairings and personalized service.
Gluten-Free Options
We provide gluten-free alternatives for most entrees, prepared in dedicated allergy-conscious kitchen stations. Our staff receives specialized training to handle dietary restrictions safely, ensuring guests with gluten sensitivities can enjoy the full dining experience without compromising flavor or quality.
Farm-To-Table Dining
Our culinary approach centers on sourcing fresh, seasonal produce and proteins from local Charlottesville-area farms. This commitment to regional agriculture ensures ingredient quality while supporting community growers, creating ever-changing menus that reflect the best of each harvest season.
People
Joshua Moore
Executive Chef
With over 25 years combined experience at Maya Restaurant & Bar Restaurant & Bar, Joshua leads our kitchen with expertise in Southern culinary traditions and modern presentation techniques.
Zach Schlatter
Executive Chef
Zach contributes extensive culinary arts experience, specializing in transforming farm-to-table ingredients into innovative Southern comfort dishes that define Maya Restaurant & Bar Restaurant & Bar's menu.
Bryan Jernigan
Executive Chef
Bryan brings decades of kitchen leadership to Maya Restaurant & Bar Restaurant & Bar, focusing on consistency and creativity in preparing seasonal Southern cuisine with locally sourced ingredients.
Ted Norris
Bar Manager
Seven-time 'Charlottesville's Best Bartender' winner Ted crafts award-winning cocktails that blend old-school techniques with modern mixology innovations.
Peter Castiglione
Owner
As a Charlottesville restaurant scene veteran since 1997, Peter oversees Maya Restaurant & Bar Restaurant & Bar's operations while maintaining its welcoming, community-focused atmosphere.
Questions
What are Maya Restaurant & Bar Restaurant & Bar's dinner service hours?
Dinner service runs daily from 4:30 PM to 9:00 PM with last seatings at closing time.
Do you offer private event spaces?
Yes, we have four private venues: Lounge, Patio, Upstairs Dining, and Main Floor Dining for celebrations.
Are there gluten-free menu options?
Most entrees have gluten-free alternatives available upon request with allergy-conscious preparation.
Can I order takeout or delivery?
Pickup and delivery are available Monday-Saturday 4:30-8:00 PM through GrubHub or our website.
What makes Maya Restaurant & Bar Restaurant & Bar's cocktails special?
Our award-winning bartenders create rotating seasonal cocktails using fresh ingredients and innovative mixology techniques.
Is parking available at the restaurant?
Parking information is provided on our website under the 'Location' section for guest convenience.