Business Details
Authentic South Georgia BBQ Catering Services
Pop'z BBQ has built a reputation for delivering exceptional South Georgia style BBQ through meticulous attention to tradition and quality. Our commitment to cooking meats low and slow for 10-12 hours using oak and hickory wood ensures a distinctive flavor profile that sets us apart. We specialize in catering events of all sizes, from intimate gatherings to large-scale functions, providing made-to-order dishes that reflect decades of culinary expertise.Our signature homemade BBQ sauce, crafted from a cherished family recipe, enhances every meal we serve. With a focus on personalized service and customer satisfaction, we strive to create lasting relationships by consistently exceeding expectations at every event.
Services
Event Catering
Pulled Pork
Custom Cut Steaks
BBQ Shrimp
Smoked Starters
Highlights and features
- We cook every meat to order using custom wood-burning smokers
- Our BBQ sauce recipe has been passed down through generations
- We cater events ranging from 50 to 1,500 guests seamlessly
- All meats are slow-cooked for 10-12 hours for maximum tenderness
- We guarantee quality through our established reputation for excellence
Services
Event Catering
We provide full-service catering for events of all sizes, from small gatherings to large weddings. Our team ensures seamless execution with made-to-order BBQ prepared on-site using traditional methods. With experience handling events for up to 1,500 guests, we guarantee quality and consistency while maintaining the authentic South Georgia flavor our customers love.
Custom Cut Steaks
Our premium steak offerings feature expertly cut meats prepared to order. Each cut is slow-cooked using our signature wood-burning technique to enhance natural flavors. This service caters to discerning customers seeking high-quality protein options alongside traditional BBQ dishes, ensuring a versatile menu for any event.
People
Pop'z BBQ Owner
Founder & Head Chef
Third-generation BBQ master with over 20 years of catering experience. Developed signature wood-smoking techniques and preserved family recipes to create authentic South Georgia flavors. Personally oversees all events to ensure quality and customer satisfaction.
Questions
What event sizes can Pop'z BBQ accommodate?
We cater events ranging from 50 to 1,500 guests with customized menu options and service plans tailored to your specific needs.
Do you offer vegetarian menu options?
While our specialty is meat-based BBQ, we provide smoked vegetable starters and can accommodate dietary restrictions with advance notice.
What makes your BBQ sauce unique?
Our signature sauce uses a family recipe passed down through three generations, combining traditional South Georgia flavors with our own special touches.
How far in advance should I book?
We recommend booking at least 4-6 weeks in advance for large events, though we'll accommodate last-minute requests when possible.
