Green Apple Cafe

At Green Apple Cafe, we are dedicated to serving breakfast and lunch crafted with locally sourced ingredients and a passion for quality. Owned by Cindy Lorentz Robinson, a lifelong North Andover resident and graduate of the French Culinary Institute, our menu reflects over 15 years of culinary expertise honed through roles like Chef at the Crane Estate. We prioritize community connections by partnering with local farmers and producers to ensure fresh, seasonal flavors in every dish. Our commitment to inclusivity is evident in our gluten-free menu options and Fair Trade coffee offerings, catering to diverse dietary needs without compromising taste. Beyond daily dining, we specialize in hosting events such as bridal showers, baby showers, and seasonal afternoon teas, providing a warm, inviting atmosphere for both casual meals and special occasions.

With convenient takeout, online ordering via Door Dash, and catering services, we strive to make our culinary creations accessible to all. Our operating hours from 7 AM to 1:30 PM Wednesday through Sunday accommodate early risers and lunchgoers alike, while our historic location at 57 Water Street adds charm to every visit. As a locally owned establishment since 2016, we remain steadfast in our mission to deliver exceptional food and service that reflects North Andover's vibrant spirit. Our team's dedication to excellence is matched only by our commitment to sustainability through responsible sourcing practices. Whether you're stopping by for a quick coffee or hosting a private event, we aim to create memorable experiences centered around great food and genuine hospitality.