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Elegant Latin-Inspired Dining in Corvallis
At del Alma, we believe dining is an experience that transcends the plate. Since our founding, we have been dedicated to crafting a menu that harmonizes the vibrant flavors of Latin America, the Caribbean, and Spain with the freshest local ingredients sourced from Oregon's markets, farms, and ranches. Our culinary team approaches each dish with reverence for its cultural roots while embracing modern techniques and seasonal availability, ensuring every bite reflects both tradition and innovation. The restaurant's elegant yet welcoming atmosphere, with its riverfront views, sets the stage for memorable meals, whether enjoyed in our main dining room, semi-private seating area, or fully private event space.

Our bar program complements the menu with thoughtfully curated cocktails, spirits, and an extensive wine list featuring Old and New World selections. We take pride in offering attentive service that anticipates every guest's needs, from intimate dinners to large celebrations, while maintaining a commitment to sustainability through our partnerships with local producers. With decades of collective experience in hospitality, our team ensures that every visit embodies the meaning of our name'of the soul'through warmth, authenticity, and culinary excellence.
Services
Latin American Cuisine Private Dining Events Wine Pairing Experiences Cocktail Bar Dessert Specialties Riverfront Dining Seasonal Tasting Menus Corporate Catering Wedding Receptions Semi-Private Seating
Highlights and features
  • We source ingredients exclusively from Oregon's local farms and markets
  • Our culinary team combines traditional Latin techniques with modern innovation
  • Private dining spaces accommodate events from intimate dinners to 30-guest celebrations
  • Extensive wine list features 40+ Old and New World selections by the glass
  • Award-winning cocktail program with house-infused spirits and seasonal creations
Services
Latin American Cuisine
Our menu showcases authentic Latin American flavors reimagined with Pacific Northwest ingredients. Dishes like Cochinita Pibil and Lamb Pipin negro highlight traditional techniques while incorporating seasonal local produce. The culinary team updates offerings weekly based on market availability, ensuring both cultural integrity and freshness in every dish.
Private Dining Events
The riverfront private dining room accommodates up to 30 guests with customizable seating and service options. Dedicated staff manages every detail from multi-course meals to wine pairings, while floor-to-ceiling windows provide scenic views year-round. Ideal for weddings, business dinners, and special celebrations.
Wine Pairing Experiences
Over 100 wine selections feature both Old World classics and New World innovations, with 40+ options available by the glass. Our sommeliers curate pairings that complement Latin flavors, including Spanish Albarios, Oregon Pinot Noirs, and Argentine Malbecs. Wine flights highlight regional comparisons and vintage variations.
Cocktail Bar
The bar program features house-infused spirits and traditional Latin recipes with modern twists. Signature cocktails like the del Alma Negroni use Novo Fogo cachaca, while fresh ingredients like house-made hibiscus syrup and seasonal citrus ensure vibrant flavors in every hand-crafted drink.
Dessert Specialties
Desserts combine Latin American influences with Pacific Northwest ingredients. The Flourless Chocolate Torte features Mexican chocolate and passion fruit curd, while the Caf con Leche dessert offers espresso custard with salted caramel. Seasonal offerings highlight regional fruits and artisanal preparations.
Questions
What type of cuisine does del Alma Restaurant offer?
We specialize in Latin American, Caribbean, and Spanish-inspired cuisine using locally sourced ingredients from Oregon's farms and markets.
Do you offer private dining options?
Yes, our riverfront private dining room accommodates up to 30 guests with customizable menus and dedicated service for weddings, business dinners, or special events.
What wine selections are available?
We offer over 100 wine selections featuring both Old World classics and New World innovations, with 40+ options available by the glass.
Are there vegetarian or vegan options?
Yes, our menu includes vegetarian dishes like Mushroom Quesadilla and vegan options such as Roasted Beets with goat cheese vinaigrette.
What are the restaurant's operating hours?
We are open for dinner service Tuesday through Sunday from 5:00 PM to 10:00 PM, with bar service until midnight.
Do you offer takeout or catering services?
We provide catering for private events and offer select menu items for takeout through our website with advance ordering available.