Eastchester Fish Gourmet

Eastchester Fish Gourmet has been a cornerstone of the Scarsdale community for over 40 years, evolving from a retail fish market into a multifaceted seafood destination. Our commitment to freshness and quality began in 1979 with a retail Fish Market, which expanded in 1987 to include a neighborhood seafood house. In 1997, we elevated our offerings by separating the restaurant from the market to create a dedicated fine dining experience, which remains our hallmark. In 2019, we introduced Go Fish, a casual counter service and takeout shop, to meet diverse customer needs. Our team meticulously sources the freshest seafood daily from the New Fulton Fish Market, ensuring every dish reflects our dedication to excellence.

With three distinct service modelsfine dining, casual takeout, and a retail marketwe cater to a wide range of preferences while maintaining consistent quality. Our expertise spans decades, with leadership deeply rooted in the local markets culinary traditions and evolving tastes. We prioritize customer satisfaction through personalized service, innovative cuisine, and a passion for seafood that resonates in every interaction. Our reputation as a trusted, award-winning establishment is built on transparency, ethical sourcing, and a relentless focus on exceeding expectations. This legacy of excellence continues to drive our mission to serve the community with integrity and culinary artistry.