Business Details
Your Trusted Catering Partner in Santa Rosa, CA
Epicurean Escape Catering was founded on a passion for culinary excellence and a commitment to sourcing the finest local ingredients. Our team brings decades of experience from renowned kitchens across the globe, combining expertise in international cuisines with a deep understanding of Northern California's agricultural bounty. We specialize in crafting personalized menus for events of all sizes, from intimate dinners to large-scale celebrations, while accommodating dietary preferences such as vegan, vegetarian, and gluten-free options.Our founder, Chef Matt Paille, honed his skills through extensive training and collaborations with celebrated chefs, infusing each dish with innovative techniques and authentic flavors. We pride ourselves on creating memorable dining experiences that reflect both the client's vision and our dedication to culinary artistry.
Services
Event Catering
Sunday Supper Delivery
Buffet Menus
Plated Dinners
Boxed Lunches
Brunch Services
Wine Pairing Menus
Dietary Accommodations
Custom Menu Design
Local Ingredient Sourcing
Highlights and features
- We offer 20+ years of culinary expertise from top global kitchens
- Our menus feature 100% locally-sourced organic ingredients
- We accommodate all dietary restrictions with specialized menu options
- Our team includes chefs trained by Wolfgang Puck and James McDonald
- We create fully personalized menus for every event
What people say
Absolutely to die for
Nourish and excite
Locally produced ingredients
Helpful and kind nature
Extensive knowledge
Services
Event Catering
We create customized menus for weddings, corporate events, and private parties using locally-sourced ingredients. Our experienced chefs design each dish to reflect your preferences while ensuring exceptional presentation and flavor. Clients benefit from our expertise in international cuisine and dietary accommodations.
Sunday Supper
Weekly rotating chef-prepared meals served family-style for pickup or delivery. Each four-course menu highlights seasonal local ingredients with omnivore, vegetarian, and vegan options available. Perfect for convenient gourmet dining at home.
Buffet Menus
Diverse buffet options featuring global cuisines from Mexican to Mediterranean. Menus start at $40/person and include multiple stations with fresh, locally-sourced ingredients. Available with add-on items for customized events.
Boxed Lunches
Pre-packaged meal solutions ideal for corporate events and wine tastings. Includes sandwiches, salads, and sides with dietary options. Comes with disposable utensils and napkins for convenient service.
Brunch Services
Specialized brunch menus featuring made-to-order frittatas, stuffed French toast, and seasonal pastries. Available for both plated service and buffet-style events with coffee and juice options.
People
Matt Paille
Founder & Executive Chef
Chef Matt Paille trained at Maui Culinary Academy and worked under Wolfgang Puck. With 15+ years at Northern California restaurants, he brings global culinary expertise and a commitment to local ingredients.
Questions
Do you offer dietary accommodation options?
Yes, we provide vegan, vegetarian, and gluten-free options for all menus.
Can menus be customized for specific events?
All menus are fully customizable to match your event's theme and preferences.
What areas do you serve?
We primarily serve Sonoma County and Northern California locations.
Are delivery options available?
Yes, we offer delivery within 20 miles of Santa Rosa for an additional fee.
What types of events do you cater?
We cater weddings, corporate events, private dinners, and special celebrations of all sizes.
Do you provide serving staff?
Our packages include chefs and servers for full-service event support.
