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Our Story

Many years ago, our family immigrated to America and settled in sunny Delray Beach, Florida. Inspired by the vibrant flavors of our ancestral home in Hunan, we opened Hunan Gardens Chinese Restaurant in the 1980s. Today, we're a family-owned and operated restaurant, serving up authentic Chinese cuisine with a welcoming smile.

What Makes Us Special

At Hunan Gardens, we prioritize:

  • Authenticity: We prepare dishes using traditional recipes passed down through generations.
  • Freshness: We use only the highest quality ingredients, carefully sourced from trusted suppliers.
  • Flavorful experience: Our dishes showcase the diverse culinary traditions of Hunan and beyond, offering a variety of flavors and textures.
  • Warm hospitality: We take pride in creating a welcoming and comfortable dining experience for our guests.

Culinary Delights

Our menu offers a tantalizing selection of:

  • Appetizers & Soups: Traditional and locally-inspired favorites to whet your appetite.
  • Chinese Classics: Authentic dishes from the Sichuan, Hunan, Shanghai, and other Mandarin regions.
  • Combination Platters: Perfect for sharing, featuring a curated selection of our most popular dishes.

Experience the Taste of the East

Step into Hunan Gardens and immerse yourself in the rich flavors and aromas of authentic Chinese cuisine. We are committed to providing you with an unforgettable dining experience that celebrates the unique culinary heritage of the East.

More than just a meal, we offer an experience.
Reviews
Positive: The few positive reviews praised the service, food quality, and attentive staff, but noted that the restaurant was overpriced.
Negative: The majority of reviews criticized the poor food quality, small portions, and rude service, with some reviewers also mentioning difficulties with parking and accessibility.

Overall Experience

The reviews for this Chinese restaurant are mixed, with a few positive and many negative comments.

Service and Ambiance

Some reviewers have praised the attentive and professional service, with one reviewer noting that the waiter was "very professional" and "truly interested in creating a positive experience." Others have criticized the service, including one reviewer who stated that the front-of-house staff was rude and greedy.

Food Quality and Value

Reviews of the food have been overwhelmingly negative, with many reviewers noting that the dishes were overpriced and not worth the money. Common complaints include poor quality ingredients, such as old or reheated rice, and tiny portions that did not justify the price.

Parking and Accessibility

Some reviewers have mentioned that parking can be difficult, but one reviewer noted that there are plenty of parking spaces and handicap parking places.

Other Issues

One reviewer was upset that the restaurant required cash tips, and another reviewer was embarrassed by the way a waitress chased her down to demand a tip.

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