Business Details
Your Go-To Seafood Restaurant in Santa Clarita
Fish Tail Seafood Grill & Poke has been proudly recognized as Santa Clarita's #1 seafood restaurant for 12 consecutive years, serving fresh, local, and sustainable ingredients prepared with Hawaiian-inspired techniques. Our commitment to quality is evident in every dish, from signature pok bowls made with Hawaiian-imported seaweed to daily deliveries of premium fish ensuring peak freshness. We specialize in traditional Hawaiian-style seafood preparation, offering grilled and fried options alongside creative fusion dishes like teriyaki chicken and BBQ beef.Our catering services accommodate events of all sizes, from corporate gatherings to fantasy football drafts, with specialized options for film studios and production sets. With over 552 five-star reviews across platforms, we maintain rigorous standards for ingredient sourcing, preparation, and customer service while operating seven days a week with flexible takeout and delivery options.
Services
Catering Services
Poke Bowls
Fried Fish
Fish Tacos
Grilled Seafood
Gluten-Free Options
Highlights and features
- Voted Santa Clarita's #1 seafood restaurant for 12 consecutive years
- Daily fish deliveries ensure maximum freshness and quality
- Specialized catering services for events up to film production sets
- Gluten-free options available across our menu
- 552+ five-star reviews across major platforms
What people say
Fresh ingredients
Best seafood
Great catering
Delicious pok bowls
Top-rated
Services
Catering Services
We provide full-service catering for events of all sizes, from intimate gatherings to large productions. Our traditional Hawaiian-style menu features seafood, pok bowls, and American craft beers. Our team handles logistics, setup, and service to ensure your event's success.
Poke Bowls
Our signature Hawaiian-style pok bowls feature 10 unique flavor combinations with premium fish options. Prepared fresh daily using imported Hawaiian seaweed and pink sea salt, these customizable bowls showcase our commitment to authentic island flavors and quality ingredients.
Fried Fish
We serve crispy beer-battered fish with multiple preparation options including shrimp, salmon, and halibut. Our fried seafood maintains perfect texture through strict freshness protocols and daily ingredient sourcing for optimal quality and consistency.
Fish Tacos
Available with grilled or fried fish, shrimp, salmon, Mahi Mahi, or halibut, our tacos combine island flavors with California cuisine. Each taco uses fresh, locally sourced ingredients to deliver authentic taste experiences with every bite.
Grilled Seafood
Our grilled seafood menu features succulent preparations of salmon, Mahi Mahi, and other premium fish. Daily deliveries ensure peak freshness while Hawaiian pink sea salt enhances natural flavors without overpowering the quality of our sustainably sourced ingredients.
Questions
What are your most popular menu items?
Our signature items include the Maui Pok Bowl, grilled salmon, teriyaki chicken, and Hurricane Shrimp Po Boy. Daily fresh fish selections and Hawaiian-style preparations drive our popularity.
Do you offer catering services?
Yes, we cater events from small parties to film productions. Our traditional Hawaiian menu and American craft beer selection accommodate diverse group needs with delivery and setup options.
What are your operating hours?
We're open Monday-Thursday 11AM-8PM, Friday-Saturday 11AM-8:30PM, and Sunday 11AM-6PM for takeout/delivery only.
Do you have gluten-free options?
Yes, we offer multiple gluten-free dishes including specific pok bowl preparations and grilled seafood options that maintain our flavor standards without gluten-containing ingredients.
How do you ensure ingredient freshness?
We receive fresh fish deliveries six days weekly and order daily quantities to maintain quality. Hawaiian-imported seaweed and pink sea salt arrive regularly to preserve authentic flavor profiles.
Where are you located?
We operate at 28104 Newhall Ranch Rd, Santa Clarita, CA 91355, with convenient access for local customers and event locations across the region.