At Fish Tail Seafood Grill & Poke, we're passionate about serving the freshest, highest-quality seafood dishes to our customers. With over 13 years of tradition and passion, our commitment to excellence has earned us numerous awards and accolades, including being ranked #1 Seafood Restaurant by Elite Magazine for eight years in a row and #1 Seafood Restaurant in SCV by Foursquare.
Our Story
Our journey began in 2009, when we opened our doors to the community, offering a unique dining experience that combines traditional Hawaiian-style cuisine with Asian-inspired flavors. We're proud to say that our recipes date back more than 75 years, passed down from generation to generation. Our chefs take great care in selecting the finest ingredients, sourced from sustainable fisheries and cooked to perfection in our kitchen.
Our Menu
Our menu features a wide range of dishes, from sushi-grade sashimi to signature fish and chips, and from hearty seafood soups to decadent desserts. We offer something for everyone, including vegan and gluten-free options. Whether you're in the mood for a light and refreshing seafood salad or a hearty fish taco, we've got you covered.
Seafood Favorites
At Fish Tail Seafood Grill & Poke, we're committed to serving the freshest seafood available. Our fish is delivered six days a week, ensuring that every piece is of unparalleled quality. From our world-famous fish and chips to our traditional Hawaiian-style poke bowls, every dish is prepared with care and attention to detail.
Special Events
Whether you're hosting a corporate event, birthday party, or anniversary celebration, our team is dedicated to making your special occasion unforgettable. Our experienced event coordinators will work with you to customize every detail, from catering to decor, to ensure a memorable experience for you and your guests.
Contact Us
To learn more about Fish Tail Seafood Grill & Poke, or to reserve a table, please don't hesitate to contact us. We look forward to welcoming you to our restaurant!
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