Business Details
8 Years
experience
Artisan Bagels & Deli Classics Near You
Founded in 2018 by Chef Daniela Moreira and Andrew Dana, Call Your Mother Deli began as a vibrant farmers market venture in Washington, DC. Our journey started with a simple yet profound mission: to create a space where exceptional food meets community spirit. We opened our flagship shop in Park View that fall, quickly expanding to multiple locations across DC, Maryland, and Colorado. Our bagels, crafted with a unique blend of New York and Montreal styles, reflect our commitment to quality, tradition, and innovation. Chef Daniela's culinary expertise, rooted in her Argentine heritage, and Andrew's deep connection to Jewish culinary traditions, shape our playful, one-of-a-kind menu.Every item, from our house-made spreads to partnerships with ethical suppliers like Z&Z Zaatar and Liberty Delights, underscores our dedication to authenticity and sustainability. Beyond food, we prioritize being responsible neighbors through initiatives like career training for youth with Urban Alliance and food rescue partnerships. With each sandwich made in-house and every location designed as a community hub, we continue spreading #bagellove while staying grounded in values of excellence and social responsibility.
Services
Bagel Sandwiches
Coffee Roasting
Catering Services
Gift Cards
Merchandise Sales
Details
- Year established: 2018
Highlights and features
- We handcraft bagels blending New York and Montreal traditions with a unique chefs kiss of honey.
- Our menu features locally sourced ingredients from ethical partners like Liberty Delights and Z&Z Zaatar.
- We invest in staff development with fair wages, health benefits, and life skills training.
- Community impact through partnerships with Urban Alliance and food rescue organizations.
- Seasonal menus showcase Argentina-inspired flavors and innovative takes on deli classics.
What people say
Amazing bagel combinations
Fresh, locally sourced ingredients
Welcoming staff and atmosphere
Creative menu twists
Community-driven ethos
Services
Artisan Bagel Sandwiches
Our signature bagel sandwiches feature house-made fillings like pastrami, smoked salmon, and Impossible sausage. We combine traditional Jewish deli classics with innovative twists like the sushi-inspired Hidden Cove and Denver-specific regional options. Every sandwich uses freshly baked bagels with a balanced sweetness from our unique honey-infused recipe.
Local Coffee Roasting
We serve specialty coffee roasted on-site using a low-carbon Bellwether Coffee roaster at our Old Town Alexandria location. Our JoJos Medium Roast features 100% Brazilian beans with chocolate and nutty notes, while Denver locations partner with Huckleberry Coffee for sustainably sourced blends.
Catering Services
Our full-service catering provides fresh bagel spreads, sandwiches, and beverages for corporate events, parties, and community gatherings. Available across all operating regions with customizable menus featuring vegetarian options, seasonal specials, and signature items like the Sun City and Jetski sandwiches.
Community Partnerships
We collaborate with local organizations like Urban Alliance for youth career training and Food Rescue initiatives. Through our Benkady Black Lives Matter mural and partnerships with immigrant support groups like AYUDA, we prioritize social responsibility alongside culinary excellence.
Seasonal Merchandise
We offer branded merchandise including apparel, drinkware, and kitchen accessories. Current collections feature logo wear, limited-edition designs, and food-related products like our One Trick Pony Peanut Butter made from Argentine Cordoba peanuts with no additives.
People
Daniela Moreira
Chef & Co-Founder
Award-winning chef with experience in top US restaurants and Argentine culinary traditions. Oversees menu development and kitchen operations across all locations, blending professional expertise with personal heritage in every recipe.
Andrew Dana
Chief Doughboi & Co-Founder
Jewish heritage-inspired visionary who launched the deli with Chef Daniela. Manages operations and product development, applying deep understanding of bagel traditions while innovating new flavor combinations.
Questions
What vegetarian options do you offer?
We provide vegetarian versions of classics like Sun City (no meat) and Royal Palm (no salmon), plus seasonal options. Our menu clearly marks vegetarian selections at all locations.
Do you offer gluten-free alternatives?
While our signature bagels contain gluten, we offer gluten-friendly options like Yuca bread and latkes. All locations maintain separate preparation areas to accommodate dietary needs.
How are your bagels made?
Our bagels use an enriched dough with a touch of honey, combining NY and Montreal styles. They're boiled in-house daily using traditional methods and baked to achieve optimal chewiness and crust texture.
Can I purchase gift cards?
Digital gift cards start at $20, physical cards from $5-$2000. Available online or at any location, redeemable at all CYM shops for in-store purchases or online orders.
What community initiatives do you support?
We partner with Urban Alliance for youth employment, AYUDA for immigrant support, and food rescue organizations. Our Benkady mural and Park Morton Kids Camp collaborations demonstrate our ongoing community commitment.
