Business Details
12 Years
experience
Wood-Fired Catering Services in San Diego
At Stella's Pizza Pie, we bring the rich heritage of Italian-American cuisine to life through our mobile wood-fired catering services. Founded in 2014 by Vito Romani, our business is rooted in generations of family recipes that celebrate the flavors of Sicily and San Diego. Our team specializes in crafting unforgettable dining experiences for weddings, corporate events, and private celebrations, using only the freshest ingredients and time-honored techniques. From hand-tossed pizzas baked in our mobile oven to gourmet appetizers and desserts, every dish reflects our commitment to authenticity and excellence.We pride ourselves on combining professional service with a personal touch, ensuring each event is tailored to the client's vision while maintaining the warmth and tradition of a family-run operation. With a focus on innovation and quality, we have become a trusted name in San Diego County for those seeking exceptional Italian cuisine and exceptional service.
Services
Wood-Fired Pizza Catering
Italian Buffet Service
Custom Wedding Menus
Corporate Event Catering
Dietary Restriction Accommodation
Details
- Year established: 2014
Highlights and features
- We use generations-old family recipes refined over decades for authentic Italian flavors.
- Our mobile wood-fired oven provides freshly baked pizzas with perfect char and texture.
- We offer fully customizable menus for weddings and events of all sizes.
- Our professional staff includes experienced event managers and expert chefs.
- We accommodate dietary needs with special menu options for all guests.
What people say
Best pizza ever
Amazing food quality
Professional staff
Memorable experience
Perfect dietary options
Services
Wood-Fired Pizza Catering
Our signature wood-fired pizza catering brings a mobile oven to your event for freshly baked pizzas with authentic char and flavor. Using family recipes and premium ingredients, we create customizable pizza menus that serve as the centerpiece for weddings and events. The service includes professional pizzaiolos, serving staff, and all necessary equipment for a seamless dining experience.
Italian Buffet Service
This service offers a curated Italian buffet featuring traditional dishes like shrimp scampi, meatballs, and fresh salads alongside artisan pizzas. Designed for larger events, it includes hand-passed appetizers, a charcuterie station, and dietary-specific options. The buffet comes with full staffing and elegant presentation elements.
Custom Wedding Menus
Tailored wedding menus combine wood-fired pizzas with gourmet Italian dishes, including vegetarian and vegan options. The service features multiple course selections, specialty presentations like grazing tables, and personalized planning with event coordinators. Includes setup, service staff, and all necessary equipment for outdoor or indoor venues.
Corporate Event Catering
Designed for corporate functions, this service provides Italian-inspired menus with efficient service for professional settings. Includes passed appetizers, buffet arrangements, and individual dietary accommodations. The team handles logistics for seamless execution at office locations or event venues.
Dietary Restriction Accommodation
We accommodate various dietary needs with gluten-free pizzas, vegetarian/vegan dishes, and allergen-conscious preparations. Each menu modification maintains the same quality and flavor standards as our traditional offerings. Staff ensures proper preparation and presentation to meet individual guest requirements.
People
Vito Romani
Founder | Chef | Pizzaiolo
Third-generation Sicilian-American chef specializing in wood-fired Italian cuisine. Developed family recipes into a catering business after years of perfecting traditional techniques. Leads menu development and event execution with hands-on expertise.
Questions
What types of events do you cater?
We specialize in weddings, corporate events, milestone birthdays, and holiday gatherings throughout San Diego County.
Can you accommodate dietary restrictions?
Yes, we offer gluten-free pizzas, vegetarian/vegan options, and allergen-conscious preparations for all events.
Do you provide serving staff?
Yes, all packages include professional staff with event managers, chefs, servers, and support personnel.
What equipment do you bring?
We provide serving platters, buffet tables with linens, signage, and all necessary serving utensils.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings, with shorter notice possible for smaller events.
Do you offer tastings?
Yes, we host personalized tasting sessions to help plan your event's menu and presentation.
