Tombo Grille

For over two decades, Tombo Grille has been a cherished staple in the Forest Acres community, proudly serving as the neighborhood's go-to destination for creative comfort food and a welcoming ambiance. Our passion lies in providing an exceptional dining experience that combines fresh, locally-sourced ingredients with tantalizing flavors and warm hospitality.

A Culinary Journey Through Seasonal Delights

At Tombo Grille, we believe in celebrating the bounty of South Carolina's seasons. Our menu is carefully crafted to showcase the freshest ingredients available, transforming them into innovative dishes that tantalize the palate. From succulent seafood to mouthwatering steaks and flavorful vegetarian options, our eclectic menu offers a delightful journey for every guest. To complement our regularly offered selections, our talented chefs devise nightly specials, incorporating the season's finest produce and highlighting their culinary creativity.

These specials, which include featured wines and craft beers, are updated daily around 5:00 pm. We encourage you to stay connected through our social media channels or bookmark our website for the latest culinary creations and daily specials.

More Than Just a Meal: An Atmosphere of Warmth and Community

We believe that dining should be an experience to be savored, and we strive to create an atmosphere that is both inviting and memorable. Whether you're joining us for a casual weeknight dinner, a special occasion celebration, or a lively gathering with friends, Tombo Grille provides a warm and welcoming setting. Our friendly and attentive staff is committed to providing exceptional service, making you feel right at home from the moment you step through our doors.

From families enjoying a quality evening together to couples seeking a romantic rendezvous, Tombo Grille is a place where everyone feels comfortable and valued. Whether you desire a cozy table for two in a dimly lit corner or a spacious booth for a larger group, our restaurant offers a layout that caters to a wide range of occasions.

The Heart and Soul of the Restaurant: Gini and Len

At the heart of Tombo Grille's success lies the dedication and passion of its owners, Gini Mason and Len Henderson. Gini and Len share a deep commitment to providing their customers with an exceptional dining experience, treating every guest like a valuable member of their extended family. Gini's love for animals shines through in her compassionate nature, and Len's passion for travel brings a worldly perspective to their approach to hospitality.

Their combined dedication, along with the talented culinary team led by Chef Jarrod Simms, ensures that every aspect of Tombo Grille, from the ambiance to the food, reflects the highest standards of quality and warm hospitality.

Chef Jarrod Simms: A Culinary Artist Driven by Passion

Behind every exceptional meal at Tombo Grille is the culinary artistry of Chef Jarrod Simms, affectionately known as "JT" to his team and regulars. JT's culinary journey began with various roles in vibrant restaurant kitchens in Las Vegas, Charleston, and Wisconsin, honing his skills and developing a unique culinary voice. Born and raised in Columbia, JT has an intimate understanding of local palates and a deep commitment to showcasing the freshest South Carolina ingredients.

His passion for creating new and innovative dishes is evident in the lively and exciting menu that has garnered widespread acclaim. When not behind the stove, JT finds joy in playing chess, nurturing his garden, and cherishing precious moments with his young daughter.