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At Bubba's Bar-B-Que, we're a family-owned and operated business that's been serving up delicious barbeque and steaks in Cody, Wyoming, for over 30 years. Our story begins with our founder, Jim Shivler, also known as "Bubba, " who opened the first Bubba's Bar-B-Que in Jackson, Wyoming, over 25 years ago. Bubba's passion for slow-smoking meats and creating mouth-watering recipes has made us a beloved institution in the Cody community.

Our Mission

Our mission is to provide our customers with exceptional quality and service, while serving the community with a smile. We strive to make every dining experience at Bubba's Bar-B-Que a memorable one. Our commitment to quality starts with the finest ingredients, carefully selected to ensure the best flavors and textures. Our chefs are dedicated to preparing each meal with precision and care, using traditional recipes that have been passed down through the generations.

Our Services

At Bubba's Bar-B-Que, we offer a wide range of services to make your dining experience memorable. Our menu features a variety of mouth-watering slow-smoked meats, including our signature pulled pork, brisket, and ribs. We also offer a selection of sandwiches, salads, and desserts to satisfy any appetite. Whether you're in the mood for a hearty breakfast, a satisfying lunch, or a delicious dinner, we've got you covered.

Breakfast Menu

Our breakfast menu is designed to start your day off right. From 7 am to 11 am, Monday through Saturday, and 11:30 am on Sundays, we serve up a real western breakfast, complete with pancakes, waffles, eggs, and more.

Lunch & Dinner Menu

For lunch, we're open from 11 am to 4 pm, Monday through Saturday, and 11:30 am to 4 pm on Sundays. Our dinner service is available from 4 pm to 9 pm, Monday through Saturday, and 4 pm to 8 pm on Sundays.

Catering & Takeout

At Bubba's Bar-B-Que, we understand that sometimes you'd rather enjoy our delicious barbeque in the comfort of your own home. That's why we offer catering and takeout services to make your dining experience even more convenient. Whether you're planning a party, meeting, or just want to treat your family to a home-cooked meal, we've got you covered.

Our Story

Our family-owned business has been a staple in the Cody community for over 30 years. Our owner, Denise Wiegand, grew up in Cody and is an alum of Cody High School and the University of Wyoming. Her husband, Brian, is a U.S. Navy veteran from Pittsburgh, PA. Together, they have two beautiful children who often help out in the restaurant. In 2011, the family purchased Bubba's Bar-B-Que with the goal of making a positive contribution to the local community.

Our Food

At Bubba's Bar-B-Que, we take pride in our slow-smoked meats, carefully prepared in a hickory-fired smoker. Our meats are patiently cooked for hours, ensuring that every bite is tender and flavorful. From our mouth-watering pulled pork to our slow-smoked sausages, every dish is designed to satisfy your appetite.

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