Where family and food come together
Passionate Chefs, Fresh Food, and Family Values
The Baker's Table is a culinary haven nestled amidst the quaint charm of New Smyrna Beach, Florida. Helmed by husband-and-wife chefs Jaime and Jeanette Quintana, our restaurant celebrates fresh, seasonal ingredients and classic cooking techniques to create unforgettable dining experiences.
A Taste of Family Tradition
Jaime's culinary journey began in his family's home in Mexico City, where fresh food was a central part of their gatherings. His passion for bold flavors and seasonal ingredients reflects his close-knit family and the importance of food in bringing people together.
Jeanette's early fascination with food led her to pursue a culinary degree, where she honed her skills in pastry and baking. Her meticulous attention to detail and artistic approach to presentation are evident in every dish and dessert.
A Journey of Culinary Expertise
Their professional careers have spanned prestigious establishments in Delaware, New Jersey, and beyond. From upscale restaurants to exclusive clubs, they have perfected their craft, learning from renowned chefs and honing their skills.
Creating a Unique Atmosphere
At The Baker's Table, we offer a welcoming and comfortable ambiance where guests can savor delicious food in a warm and inviting setting. Our focus is on crafting memorable dining experiences that celebrate the joy of food and connection.
Explore Our Culinary Offerings
We invite you to browse our individual menus featuring mouthwatering dishes like:
- Smoked Salmon Latke Ceviche: Freshly cured salmon tossed with vibrant coastal flavors.
- Warm Goat Cheese Tart: A delectable crustless tart filled with creamy goat cheese and seasonal vegetables.
- Quinoa and Arugula Salad: A healthy and flavorful salad featuring protein-rich quinoa, aromatic greens, and a variety of colorful vegetables.
Contact Us for Special Events
For catering inquiries and private events, please contact us directly at:
Email: thechef@thebakerstablensb.com
Phone: (386) 423-6656
Come experience the culinary magic of The Baker's Table and savor delicious food in a warm and welcoming atmosphere!
Overall Experience
The majority of reviewers had an excellent experience at the bistro, praising the food, service, and atmosphere.
Food Quality
Reviewers raved about the homemade desserts and dishes, with many recommending specific dishes such as the shrimp and grits, eggs Benedict, and sea scallops. The food was described as "delicious, " "fresh, " and "scrumptious."
Service
Servers were consistently praised for being friendly, attentive, and knowledgeable about the menu. The service was described as "excellent" and "top-notch."
Atmosphere
The bistro's atmosphere was praised for being "classy" and "cozy, " with both indoor and outdoor seating options available.
Minor Critiques
A few reviewers had minor critiques, such as the short rib being served in smaller pieces instead of one large cube, and one reviewer felt that the spinach salad was too small for the price.
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