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Your Trusted Catering Partner in Southern California
Spotted Hen Catering is a boutique catering kitchen in Southern California with two decades of experience creating seasonal, simply prepared, and visually stunning cuisine. Our commitment to sourcing the freshest ingredients begins at local farmers markets where we select the finest fruits and vegetables, complemented by herbs and edible flowers grown in-house. A dedicated small team works directly with clients throughout every event planning stage to ensure personalized service and attention to detail. We specialize in crafting menus that highlight natural flavors through thoughtful preparation techniques, from grazing stations to plated dinners.

Our approach combines culinary expertise with a deep understanding of event dynamics to deliver memorable dining experiences. Every dish reflects our philosophy that beautiful food should be both approachable and celebratory of local agriculture. We maintain rigorous quality standards while offering flexible service options tailored to diverse event needs and guest preferences.
Services
Catering Services Cocktail Hour Stations Dinner Displays Plated Dinners Late Night Snacks
Highlights and features
  • We have 20 years of experience in boutique event catering
  • Our menus feature ingredients sourced daily from local farmers markets
  • Small dedicated team provides personalized service for each event
  • Customizable seasonal menus with vegan and specialty diet options
  • Award-winning presentation combining culinary artistry with practical execution
Services
Catering Services
Spotted Hen Catering provides full-service catering for weddings and events with seasonal menus featuring locally sourced ingredients. Our team handles menu customization, food preparation, and on-site service. We offer multiple service styles including plated dinners, buffet-style displays, and tray-passed appetizers to suit different event formats.
Cocktail Hour Stations
Create memorable cocktail hours with our themed food stations starting at 25 guests. Options include cheese and charcuterie, chilled seafood, Mediterranean spreads, and build-your-own crostini stations. Each station includes setup, service, and premium ingredients sourced daily from local markets.
Dinner Displays
Our dinner displays transform events into immersive culinary experiences with beautifully arranged platters and themed presentations. Each package includes salad, two proteins, two sides, roasted vegetables, and dessert displays. Available with family-style or plated service options for weddings and large gatherings.
Plated Dinners
Elegant plated meals featuring chef-crafted combinations of seasonal proteins and vegetables. Choose from multiple entree options including short ribs, salmon, chicken, and vegan specialties. Includes tray-passed appetizers and customized salad courses for formal events.
Late Night Snacks
Keep events lively with our late-night snack options featuring mini mac and cheese, grilled cheese with tomato soup, tacos, and creative sliders. Designed for easy serving and guest convenience during evening celebrations and receptions.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and special celebrations of all sizes in Southern California.
Do you offer vegan or dietary-restricted options?
Yes, our menus include vegan, vegetarian, and gluten-free options with customizable choices for dietary restrictions.
How far in advance should I book your services?
We recommend booking 6-12 months in advance for weddings, with shorter notice possible for smaller events.
Can I customize my event menu?
Yes, we work closely with clients to create fully customized menus tailored to their preferences and event theme.
Do you provide staffing and service equipment?
We provide professional servers, bartenders, and all necessary serving equipment for your event.