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Let us make your culinary dream come true!

At Blue Heron Catering and Events, we're passionate about creating unforgettable culinary experiences that bring people together. With 30 years of expertise in the Bay Area, we've established ourselves as a leading catering and event planning company, dedicated to providing exceptional service, sustainable practices, and mouth-watering cuisine that exceeds your expectations.

Our Story

Since 1988, we've been driven by a passion for authenticity in our cooking, sourcing locally and supporting the community that supports us. Our commitment to responsible food practices is reflected in our menus, which showcase the best of California's local produce, meats, and dairy products. We work closely with local farmers, growers, and producers to ensure that every ingredient tells a story of quality, freshness, and seasonality.

Our Services

Whether you're planning an intimate wedding, a corporate event, or a social gathering, we offer a full range of services tailored to your unique needs. From customized menu creation to event design and execution, our team of experts will work closely with you to bring your vision to life. Our services include:

  • Customized catering menus, carefully curated to reflect your personal style and preferences
  • Event design and planning, from concept to execution
  • Sustainable event practices, ensuring a minimal environmental impact
  • Expert event management, ensuring a seamless and stress-free experience
  • Personalized service, tailored to your specific needs and requirements

Our Commitment

At Blue Heron Catering and Events, we're committed to making a positive impact on our community and the environment. As a certified green company, we're dedicated to sustainable business practices that reduce our carbon footprint and support local businesses. We're proud to be a part of the LGBTQ community and believe in equal rights for all.

Meet Our Team

Our team of experienced professionals is led by CEO Debbie Pfisterer, Sales and Event Manager Anne-Marie Ceralvo, and Admin Gail Howell. With a collective passion for exceptional service, culinary expertise, and attention to detail, we're dedicated to making every event a memorable and unforgettable experience.

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