Bogle Vineyards

Our Story

At Bogle Family Vineyards, we take pride in our long-standing tradition of winemaking excellence. From our family's first wine grape plantings in 1968 to our current commitment to sustainable winegrowing and artisanal winemaking, our dedication to quality is unwavering. With each passing year, our family has consistently pushed the boundaries of what is possible, striving to create wines that capture the essence of our picturesque vineyards and the passion of our family's legacy.

Our Commitment to Quality

For generations, our family has been deeply rooted in the land, with a strong connection to the soil and a passion for crafting exceptional wines. Our commitment to quality begins at the vineyard, where we tenderly care for our grapes and work closely with our grower partners to ensure the highest quality fruit. Every single vineyard lot that enters our winery is vinted separately, allowing us to monitor the quality of each vineyard and preserve its unique character.

Our Winemaking Process

At Bogle Family Vineyards, we're dedicated to artisanal winemaking techniques that set us apart. From hand-stirring our Chardonnay to aging our red wines in small oak barrels, every step of our winemaking process is carefully crafted to bring out the best in each wine. Our winemakers work tirelessly to balance the flavors, acidity, and tannins, blending art and science to create wines that are at once refined and rustic.

Our Vineyards

Our family owns vineyards in Clarksburg, Lodi, and the Sierra Foothills, giving us the freedom to source grapes from the best regions across the state. We work closely with our grower partners to ensure that every grape that enters our winery meets our high standards. Our vineyards are certified under the California Rules for Sustainable Winegrowing, demonstrating our commitment to environmentally responsible and sustainable winegrowing practices.

Our Barrel Program

Our barrel room holds over 95,000 small, traditional oak barrels, where we age every one of our red wines. Our Chardonnay is barrel fermented in new oak barrels, with the lees stirred by hand at least once a month. This meticulous approach allows us to coax the very best flavor from each wine, yielding complex and compelling results.

Explore Our Wines

From crisp and refreshing whites to rich and velvety reds, our family's passion for wine-making has resulted in a diverse portfolio of wines that cater to every palate. Whether you're a seasoned connoisseur or just discovering the world of wine, we invite you to join our family's journey and experience the beauty and elegance of our Handcrafted wines.