Business Details
Your Restaurant Design Partner in Oakland
At Restaurant Design Concepts, we bring over 55 years of combined experience in the restaurant design and equipment supply industry. As the Bay Area's only full-service restaurant and industrial kitchen design firm, we offer comprehensive solutions including interior design, architecture, permitting, construction coordination, and equipment supply. Our team of licensed professionals specializes in creating functional, code-compliant spaces tailored to clients' budgets while maintaining aesthetic appeal. We collaborate closely with restaurant owners throughout every project phasefrom initial consultation and 3D modeling to final construction documentation.Our proprietary software ensures compliance with California Building Department, Health Department, Fire Marshall, and ADA codes, streamlining the permitting process. With expertise in both new builds and remodels, we address unique challenges like space optimization, workflow efficiency, and material selection to deliver restaurant environments that balance operational needs with customer experience.
Services
Restaurant Design
Kitchen Remodeling
Architectural Planning
Equipment Supply
Industrial Facilities
Highlights and features
- We offer 55+ years of combined experience in restaurant design and equipment supply
- Our full-service approach covers architecture, interior design, and construction coordination
- We specialize in cost-effective solutions for both new builds and restaurant remodels
- Our team includes licensed architects and certified design professionals
- We provide 3D modeling and detailed cost proposals before construction begins
Services
Restaurant Design
Our restaurant design service creates functional, code-compliant spaces tailored to your concept. We combine architectural expertise with operational knowledge to optimize workflow and customer experience. Our team handles everything from initial floor plans to final construction documents, ensuring compliance with all regulatory requirements while maintaining your vision and budget.
Kitchen Remodeling
Specializing in restaurant renovations, we transform existing spaces while addressing unique challenges like fixed plumbing and structural limitations. Our process includes site analysis, 3D modeling, and material selection to maximize functionality and aesthetics. We ensure seamless integration of new equipment and compliance with current codes during every remodel project.
Architectural Planning
Our architectural planning service covers complete documentation for new builds and renovations. Using proprietary software, we create detailed plans that meet California Building Department, Health Department, and ADA requirements. This includes floor layouts, material specifications, and construction documents that minimize change orders during the building process.
Equipment Supply
We provide comprehensive equipment supply solutions for restaurant projects. Our services include selecting appropriate fixtures, furniture, and kitchen equipment that match your operational needs and budget. We coordinate procurement and installation to ensure all components meet functionality requirements and code standards.
Industrial Facilities
Our industrial facility design focuses on specialized food service spaces like school kitchens, church kitchens, and food truck centers. We address specific requirements for workflow, sanitation, and equipment placement while ensuring compliance with health and safety regulations. Our designs optimize space for efficiency in high-volume food preparation environments.
People
Jeff Young
Founder Executive Officer
With decades of restaurant design experience, Jeff Young leads our team as Founder and Executive Officer. His expertise in combining architectural principles with food service operations drives our company's innovative approach to restaurant space planning and development.
Winnie Young
Controller
Winnie Young manages financial operations with extensive experience in restaurant industry accounting. Her financial expertise ensures our clients receive cost-effective solutions while maintaining the highest standards of design and construction quality.
Emilyn Ogden
Manager
Emilyn Ogden oversees project management with a focus on client satisfaction. Her organizational skills ensure smooth coordination between design teams, contractors, and clients throughout the restaurant development process.
Yuiana Zamudio
Principal Interior Design Director
As Principal Interior Design Director, Yuiana Zamudio leads our design team with expertise in creating functional yet aesthetically pleasing restaurant environments. Her background in commercial interior design ensures spaces that balance operational needs with customer experience.
Tanya Honsinger
Principal Senior Interior Designer
Tanya Honsinger brings extensive design experience to our team as Principal Senior Interior Designer. Her attention to detail and understanding of restaurant operations contribute to creating spaces that optimize both functionality and visual appeal.
Questions
What services does Restaurant Design Concepts offer?
We provide full-service restaurant design including architecture, interior design, permitting, construction coordination, and equipment supply for new builds and remodels.
Do you work on restaurant remodeling projects?
Yes, we specialize in restaurant remodeling with expertise in addressing space limitations and code compliance while optimizing functionality and aesthetics.
Are you experienced with industrial kitchen design?
Our team has extensive experience designing industrial kitchens for schools, churches, food truck centers, and other commercial food service operations.
How do you handle the permitting process?
We use proprietary software to ensure code compliance and prepare complete construction documents that streamline the permitting and inspection process.
Can you help with restaurant equipment selection?
Yes, we provide equipment supply services including selection and procurement of appropriate fixtures, furniture, and kitchen equipment for your specific needs.
Do you work outside the Bay Area?
While headquartered in Oakland, we serve clients throughout California and beyond with comprehensive restaurant design solutions.
