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Authentic Italian Dining Experience
Salumeria 104 brings the rustic charm of Northern Italy to the vibrant heart of Miami. Founded by Chef Angelo Masarin, our trattoria-style restaurant specializes in signature salumi dishes and traditional homemade Italian classics rooted in generations of culinary heritage. Chef Masarin's dedication to quality is evident in his meticulous selection of the freshest, highest-quality ingredients, ensuring every dish reflects the authenticity of his childhood memories. Our menu balances timeless favorites with daily-changing specials that celebrate seasonal ingredients and culinary creativity. Beyond our cuisine, we pride ourselves on creating a welcoming atmosphere where our staff functions as a family, treating every guest like an honored visitor in our home. With multiple locations across South Florida, we offer versatile spaces for private dining, corporate events, and celebrations, combining authentic Italian hospitality with seamless event planning.

Our commitment to excellence extends to every aspect of our operation, from handcrafted pasta made daily to curated décor that enhances the dining experience. Whether hosting a corporate dinner or intimate gathering, we strive to deliver unforgettable moments through food, ambiance, and personalized service. As a trusted partner for pharmaceutical events, wedding rehearsals, and milestone celebrations, we maintain the highest standards of professionalism while preserving the warmth of family-run tradition. Our team's expertise in event coordination ensures every detailfrom tailored menus to venue arrangementsis executed flawlessly.
Services
Italian Dining Private Events Corporate Catering Wedding Rehearsals Pharma Dinners Group Reservations Event Planning Takeout Orders
Highlights and features
  • Chef Angelo Masarin brings decades of Italian culinary heritage to every dish
  • Daily fresh pasta and handcrafted salumi made in-house
  • Private dining spaces available in four South Florida locations
  • Specialized corporate event planning with pharmaceutical industry expertise
  • Seasonal menus featuring locally sourced, premium ingredients
Services
Italian Dining
Our trattoria-style restaurant serves authentic Northern Italian cuisine featuring house-made salumi, fresh pasta, and traditional family-style dishes. Chef Angelo Masarin's menu combines childhood recipes with seasonal ingredients to deliver rustic Italian flavors. The dining experience emphasizes quality ingredients and warm hospitality in a welcoming atmosphere.
Private Events
We offer private dining spaces for special occasions including weddings, birthdays, and milestone celebrations. Each location provides unique venues with curated décor and dedicated event coordination. Our team handles every detail from menu customization to seating arrangements for unforgettable gatherings.
Corporate Catering
Our corporate catering service provides Italian cuisine for business events with flexible prix fixe menus. We specialize in pharmaceutical dinners, holiday parties, and executive meetings with tailored menu options. Full restaurant buyouts available for exclusive corporate experiences in elegant settings.
Event Planning
Dedicated event planners coordinate all aspects of your gathering including venue selection, menu customization, and logistical arrangements. We offer seamless coordination for groups of 16+ guests with attention to detail and professional execution across all our locations.
Group Reservations
We accommodate group dining for parties of various sizes with specialized seating arrangements and menu options. Our staff ensures smooth service for celebrations ranging from intimate dinners to large gatherings with advance booking options available online or through direct contact.
People
Angelo Masarin
Chef & Co-Owner
Chef Angelo Masarin brings Northern Italian culinary traditions to Salumeria 104, crafting dishes inspired by his grandmother's recipes. His focus on quality ingredients and authentic preparation methods creates a dining experience rooted in family heritage.
Graziano Sbroggio
Co-Owner
As co-owner, Graziano Sbroggio contributes to the operational leadership of Salumeria 104, maintaining the restaurant's commitment to authentic Italian hospitality and quality dining experiences across all locations.
Carlo Donadoni
Co-Owner
Co-owner Carlo Donadoni helps oversee the business operations, ensuring the restaurant group maintains its standards of excellence in food quality, service, and event execution throughout South Florida.
Julie Diaz
Event Coordinator
Julie Diaz manages private event bookings, providing expert coordination for corporate functions and special celebrations. Her experience ensures seamless planning for groups at all Salumeria 104 locations.
Questions
What type of cuisine does Salumeria 104 serve?
We specialize in Northern Italian cuisine featuring house-made salumi, fresh pasta, and traditional family-style dishes using premium ingredients.
Do you offer private dining options?
Yes, we have private and semi-private dining spaces at our Miami, Coral Gables, Weston, and Atlantic Beach locations for groups of all sizes.
Can you accommodate corporate events?
Absolutely. We specialize in corporate events including pharmaceutical dinners, holiday parties, and executive meetings with dedicated event planners.
Are reservations required?
Reservations are recommended but not required. You can book online or contact us directly for large groups (16+ guests).
Do you offer catering services?
Yes, we provide catering for events with flexible prix fixe menus featuring our signature Italian dishes and seasonal specialties.
What locations are available for events?
We host events at all four locations: Midtown Miami, Coral Gables, Weston, and Atlantic Beach, each offering unique private dining spaces.