Business Details
16 Years
experience
Full-Service Catering & Event Planning in The Hamptons
Founded in 2010 by mother-son duo Jeanine Burge and David Gaviola, Silver Spoon Specialties combines decades of expertise in event planning and culinary arts to deliver exceptional catering services. Jeanine brings over 25 years of event planning experience and 13 years in catering, while David contributes a decade of culinary expertise honed in the south of France. Our full-service approach ensures every event is meticulously customized to client preferences, blending fresh, high-quality ingredients with artistic presentation. We specialize in weddings, corporate events, intimate gatherings, and photo shoots, supported by a team of trained chefs, bartenders, and waitstaff. Our in-house event planning capabilities extend to decor, rentals, and logistics, ensuring seamless execution.Client testimonials highlight our commitment to exceeding expectations through personalized service and culinary excellence. With a focus on East Hampton, Amagansett, and Montauk, we offer both full-service catering and elevated take-out options. Our 2025 mobile bar service expands our offerings with creative, locally sourced beverages served from vintage equipment. We prioritize client satisfaction through transparent communication, competitive pricing, and adaptable policies, including event postponement flexibility. Our teams dedication to quality, professionalism, and innovation has established Silver Spoon Specialties as a trusted leader in the Hamptons catering scene.
Services
Full-Service Catering
Take-Out Catering
Bar Services
Event Planning
Mobile Bar Service
Details
- Year established: 2010
Highlights and features
- We offer 25+ years of event planning expertise and 10+ years of culinary innovation.
- Our menus are fully customizable to dietary needs and budget requirements.
- We provide end-to-end event coordination including decor, rentals, and logistics.
- Our team maintains a 100% client satisfaction rate across weddings and corporate events.
- We guarantee hot, fresh food delivery and adherence to all safety protocols.
What people say
Delicious food
Excellent service
Creative menu options
Stress-free planning
Competitive pricing
Services
Full-Service Catering
We provide comprehensive catering solutions for weddings, corporate events, and private parties. Our team handles menu customization, food preparation, and on-site service with a focus on fresh, high-quality ingredients. Clients receive personalized attention from planning to execution, ensuring every detail aligns with their vision and budget.
Take-Out Catering
Elevated take-out options featuring gourmet dishes like seared tuna, Argentinian steak, and homemade desserts. Ideal for smaller gatherings or events where clients prefer self-service. Menus maintain the same quality and creativity as our full-service offerings, with customizable portions and delivery options.
Bar Services
Full bar packages with mixers, premium spirits, and locally sourced ingredients. Our trained bartenders create signature cocktails and manage beverage service for events of all sizes. Packages range from basic setups to premium experiences with vintage mobile bars and themed drink menus.
Event Planning
End-to-end planning services covering venue logistics, rentals, decor, and staffing. Our planners collaborate with trusted vendors for flowers, lighting, and security. We handle all details from initial concept to post-event cleanup, allowing clients to fully enjoy their event without logistical stress.
Mobile Bar Service
2025 addition featuring creative cocktails served from a vintage French Citron van and portable bars. Uses homemade syrups and local ingredients for unique drink menus. Ideal for outdoor events and weddings, combining functionality with nostalgic aesthetics to enhance guest experience.
People
Jeanine Burge
Co-Owner & Event Planner
With 25+ years in event planning and 13 in catering, Jeanine ensures flawless event execution. She specializes in client communication, budget management, and vendor coordination, maintaining a 100% satisfaction rate across diverse events from intimate parties to large weddings.
David Gaviola
Co-Owner & Chef
A graduate of French culinary school with 10+ years of experience, David leads menu development and food presentation. His innovative techniques and focus on fresh ingredients elevate Silver Spoons offerings, earning praise for dishes like Korean Hot Chicken Sandwiches and jalapeo honey butter cornbread.
Questions
What types of events do you cater?
We cater weddings, corporate events, cocktail parties, intimate gatherings, and photo shoots across the Hamptons region.
Can you accommodate dietary restrictions?
Yes, our menus are fully customizable to meet dietary needs including vegetarian, gluten-free, and allergy-friendly options.
Do you provide event planning services?
Yes, we offer full-service planning including venue logistics, rentals, decor, staffing, and vendor coordination.
What areas do you serve?
We primarily serve East Hampton, Amagansett, Montauk, and the broader Hamptons area.
Is there a minimum order for catering?
No, we accommodate events of all sizes from small private dinners to large weddings.
Do you offer bar service?
Yes, we provide full bar packages with custom cocktails, including our 2025 vintage mobile bar option.
