Business Details
16 Years
experience
Exceptional Catering Services in Tampa Bay
Founded in 2010, CBK Catering & Events brings decades of combined hospitality expertise to every occasion we serve. Our team of culinary professionals, led by President Kathy Mayer, combines over 30 years of industry experience with a passion for creating memorable dining experiences. We specialize in crafting fresh, high-quality menus tailored to each client's vision, whether for corporate events, weddings, or private celebrations. Our commitment to excellence is reflected in partnerships with prestigious institutions like Tampa Theatre, USF Health CAMLS, and Raymond James Stadium.With a focus on meticulous service and innovative presentation, we ensure every event exceeds expectations. Our clients consistently praise our attention to detail, professional staff, and ability to handle complex logistical challenges. As a certified Woman-Owned Business Enterprise, we take pride in delivering exceptional catering solutions across the Tampa Bay region and beyond.
Services
Corporate Catering
Wedding Catering
Full Bar Service
Party Platters
Event Planning
Details
- Year established: 2010
Highlights and features
- We offer 30+ years of combined hospitality expertise from our leadership team
- Our menus feature fresh, quality ingredients with customizable options available
- We provide fully staffed events with professional bartending and presentation services
- Our team executes events flawlessly for prestigious institutions like USF Health CAMLS
- We offer comprehensive event planning including rentals and floral arrangements
What people say
Delicious food
Professional staff
Excellent service
Beautiful presentation
Meticulous service
Services
Corporate Catering
We provide premium catering solutions for corporate functions ranging from small meetings to large galas. Our services include customized menu development, professional presentation, and complete logistical coordination. Clients benefit from our experience serving major organizations like Tampa Theatre and USF Health CAMLS, ensuring their brand image is perfectly represented through exceptional dining experiences.
Wedding Catering
Our wedding catering services combine gourmet cuisine with flawless execution for memorable celebrations. We offer personal consultations, menu tastings, and complete event coordination including rentals and floral arrangements. With experience at venues across Tampa Bay, our professional team ensures stress-free wedding day execution that meets dietary needs and budget requirements.
Full Bar Service
We provide fully licensed bar services featuring beer, wine, liquor, and specialty cocktails. Our experienced bartenders create signature drinks like house-made sangria and martini bars while ensuring proper quantities and service flow. This service includes all necessary glassware and equipment for events of any size.
Party Platters
Our convenient drop-off catering solutions offer freshly prepared meals in attractive presentation trays. Ideal for casual luncheons or parties, these dishes maintain quality when stored and served without compromising visual appeal or taste. The service includes a variety of menu options suitable for different dietary preferences.
Event Planning
We coordinate complete event logistics including venue setup, rentals, staffing, and florals. Our planning services ensure seamless execution through professional coordination of tables, chairs, linens, and specialty decor like ice sculptures. This service integrates with our catering to provide comprehensive event solutions.
People
Kathy Mayer
President
Kathy Mayer founded CBK Catering & Events in 2010 after establishing successful ventures in hospitality consulting and hotel management. Her expertise spans over 30 years in the industry, including opening a flagship Holiday Inn location. Recognized for her leadership in catering operations and business development.
Chase Mayer
Director of Marketing & Business Development
Chase Mayer leads marketing and business development for CBK, handling new partnerships and branding initiatives. With a background in event operations at the Tampa Bay Buccaneers and Florida State University catering programs, he has driven CBK's rebranding and growth since joining the company.
Gina Rausch
Director of Operations
Gina Rausch manages daily operations at CBK with a hospitality management degree from UCF Rosen College. She brings sommelier certification and prior experience at Mayo Clinic catering to her role, focusing on menu execution and staff development while maintaining high service standards.
Debbie Mastronardi
Director of Finance & HR
Debbie Mastronardi oversees financial operations and human resources at CBK. With a business administration degree and extensive experience in finance and travel agency management, she provides strategic oversight for the company's financial health and team development.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and social gatherings of all sizes across the Tampa Bay area.
Can you accommodate dietary restrictions?
Yes, we offer customizable menus with options for gluten-free, vegetarian, and other dietary requirements.
Do you provide event rentals and decor?
Yes, we coordinate rentals including tables, chairs, linens, and specialty decor like ice sculptures and floral arrangements.
Are your bartenders professionally trained?
Yes, our licensed bartenders are experienced in preparing specialty cocktails and managing beverage service for large events.
How far in advance should I book?
We recommend booking 3-6 months in advance for weddings, with corporate events requiring 1-3 months planning time.
Do you offer drop-off catering options?
Yes, we provide freshly prepared party trays that maintain quality when stored and served at your location.
