Hanna's Restaurant & Bar

Welcome to Hanna's Restaurant & Bar, South Orange County's premier dining destination. Our establishment has been rated as one of the top restaurants and steakhouses in Orange County since our opening in 2005. At Hanna's, we are dedicated to providing our guests with a comfortable and unforgettable dining experience, from the moment they step through our doors until the last bite of their meal. Our friendly bartenders, vibrant ambiance, outgoing waitstaff, and seasonally-driven menu ensure that every guest feels welcomed and embraced.

Our Story

Hanna's Restaurant and Bar was established in 2005 by owner David Hanna, whose passion for food and hospitality is deeply rooted in family tradition. David's grandfather served as a cook in the US Army during World War I, and upon his return, expanded his love for the culinary arts by opening his own restaurant in Western Pennsylvania called The Lone Star. This was the first of many restaurants opened by the Hanna family, and it set the stage for David's own venture into the hospitality scene in 2005 with the opening of Hanna's Restaurant and Bar.

At Hanna's, we believe that the essence of life is sharing meals and cherishing time with one another. Our commitment to excellence is evident in every aspect of our operation, from how we source our food to the training of our gold-standard team. We are proud to have received numerous awards and accolades, including being named one of the U.S. top 100 restaurants, receiving the Open Table Top 100 Restaurant in the US, and being voted as one of the Top 10 Steak and Burger restaurants by the OC Register.

Kitchen Philosophy

At Hanna's, we are dedicated to providing our guests with a true fine dining experience that represents a work of art. Every dish we create is a reflection of our commitment to culinary innovation, using only the highest quality ingredients available. Our chef has traveled the world, staging amongst countless culinary masters, to develop new techniques and principles that enable us to create a savory dining experience from beginning to end. We believe that a true fine dining experience is not just about the food, but also about the skill of creativity, execution of technique, quality of ingredients used, and precision of presentation. At Hanna's, we strive for perfection in every single dish we create, ensuring that our guests are treated to an unforgettable dining experience.

Our Menu

At Hanna's, we are proud to offer a menu that is both modern and classic, featuring only the highest quality ingredients available. Our menu is driven by the market, with a focus on farm-to-table creations. We are proud to source our USDA prime steak, along with American and Japanese Wagyu, from only the best purveyors. Whether you are in the mood for a classic steak dish or one of our innovative seasonal creations, our menu is sure to please. We also offer a full bar, featuring a carefully curated selection of wines, cocktails, and beers.

Join Us

At Hanna's Restaurant & Bar, we invite you to join us for an unforgettable dining experience. Our establishment is open seven days a week, and we offer both reservations and takeaway options. Our takeaway window is located adjacent to our front door, and we encourage guests to call 949-709-2300 to place their orders. We also offer online ordering for your convenience. Join us today and discover for yourself why Hanna's is one of the top restaurants and steakhouses in Orange County.