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Business Details
25 Years
experience
Your Trusted Catering & Event Partner in Saint Paul
At MHC Culinary Group, we are more than a catering companywe are your dedicated hospitality partner. Since 2001, we have specialized in planning and executing premier events, combining culinary excellence with meticulous attention to detail. Our expertise spans corporate and social events, from intimate meetings to large-scale galas, ensuring every occasion reflects the mission and purpose of our clients. As the exclusive catering partner for the Saint Paul RiverCentre and the Legendary Roy Wilkins Auditorium, we have hosted countless high-profile events, delivering exceptional experiences through beautifully crafted menus and professional service. Our commitment to quality extends beyond food; we design facilities and operations for success, offering space planning, business modeling, and strategic vendor partnerships.

With a passion for innovation and a focus on client satisfaction, we transform venues into unforgettable spaces. Our team of seasoned professionals, including award-winning chefs and event planners, brings decades of collective experience to every project. We pride ourselves on understanding the unique needs of each event, ensuring seamless execution and lasting impressions. Whether catering on-site or at off-location venues, we prioritize flexibility, customization, and excellence. Our partnerships with organizations like Serving Our Troops underscore our dedication to community and service. For over two decades, we have built trust with clients through transparency, reliability, and a relentless pursuit of perfection. Let us help you create an event that resonates with guests and achieves your vision.
Services
Event Catering Off-Site Catering Food Service Consulting Venue Management Custom Menu Design
Details
  • Year established: 2001
Highlights and features
  • We have over 20 years of experience in corporate and social event catering.
  • Our team offers off-site catering services with customized menu options.
  • We combine culinary excellence with meticulous attention to event details.
  • Our staff includes award-winning chefs and seasoned event planning professionals.
  • We partner with premier venues like the Saint Paul RiverCentre and Roy Wilkins Auditorium.
Services
Event Catering
MHC Culinary Group specializes in catering corporate and social events of all sizes. From small meetings to large galas, we create customized menus and deliver professional service. Our team ensures every detail aligns with your event's mission, providing exceptional culinary experiences that leave lasting impressions. We handle logistics, menu design, and execution for seamless events.
Off-Site Catering
Our off-site catering services bring gourmet dining to locations of your choice. Whether hosting a private function or corporate event, we transport fresh, beautifully plated meals while maintaining quality. The experienced team manages setup, service, and cleanup, ensuring convenience without compromising excellence in any venue.
Food Service Consulting
We offer comprehensive food service consulting for venues, including facility design, business planning, and operational management. Our expertise optimizes space efficiency, menu development, and vendor partnerships. By analyzing market trends and guest preferences, we create strategies that enhance profitability and guest satisfaction for long-term success.
Venue Management
As partners of the Saint Paul RiverCentre and Roy Wilkins Auditorium, we manage food service operations for large-scale events. Our services include staff training, inventory management, and quality control. We ensure venues deliver consistent, high-quality experiences through strategic planning and execution tailored to each facility's unique needs.
Custom Menu Design
Our culinary team crafts personalized menus for every event, considering dietary preferences and thematic elements. We collaborate with clients to create dishes that reflect their vision while maintaining presentation and flavor. From formal banquets to casual buffets, our menus are designed to impress guests and elevate the overall event experience.
People
Keith Reardon
Vice President & General Manager
Keith Reardon leads daily operations with over 20 years of hospitality experience. He ensures seamless execution of events and maintains partnerships with premier venues.
Julia Hurtley
Director of Catering Sales
Julia Hurtley oversees catering sales, leveraging her expertise in client relations to match event needs with tailored culinary solutions for corporate and social functions.
Ben Fremstad
Executive Chef
Ben Fremstad directs culinary operations, focusing on innovative menu design and quality control. His leadership ensures exceptional food presentation and flavor consistency across all events.
Albert Lok
Director of Operations
Albert Lok manages operational logistics, optimizing efficiency in venue services and event execution. His strategic oversight ensures smooth coordination between teams and client satisfaction.
Paula Soderberg
Vice President, Human Resources
Paula Soderberg leads HR initiatives, fostering talent development and maintaining a culture of excellence within the team through effective recruitment and training programs.
Questions
What services does MHC Culinary Group offer?
We provide event catering, off-site catering, food service consulting, venue management, and custom menu design for corporate and social events.
Do you cater events outside of Saint Paul?
Yes, we offer off-site catering services for events in Saint Paul, Minneapolis, and surrounding areas of Minnesota.
What types of events do you specialize in?
We specialize in corporate meetings, conferences, galas, banquets, fundraising events, and large-scale venue catering at the Saint Paul RiverCentre.
Can you accommodate dietary restrictions or custom menus?
Yes, our culinary team creates customized menus to meet specific dietary needs and event themes.
Are you affiliated with the Saint Paul RiverCentre?
Yes, we are the exclusive catering and food service partner for the Saint Paul RiverCentre and Roy Wilkins Auditorium since 2001.