Business Details
45 Years
experience
Premier Catering Services in Arvada, CO
Founded in 1981, Footers Catering has evolved from a family-owned business into a premier catering service in Denver, Colorado. With over four decades of experience, we specialize in creating unforgettable events for weddings, corporate functions, social gatherings, and charitable causes. Our commitment to using fresh, high-quality ingredients prepared on-site ensures every client receives restaurant-grade cuisine tailored to their vision. Backed by an award-winning team of chefs and event coordinators, we pride ourselves on delivering seamless service, innovative menu design, and full-event coordination, including rentals, dcor, and logistics.Sustainability is central to our operations, reflected in our waste-reduction initiatives and partnerships with local organizations. Recognized as a top workplace and honored with industry accolades, we prioritize cultivating a passionate, engaged team that translates its enthusiasm into exceptional client experiences. Our culture of innovation, teamwork, and integrity has solidified our reputation as a trusted leader in the catering industry.
Services
Wedding Catering
Corporate Events
Social Gatherings
Charitable Events
Event Coordination
Rental Services
Sustainable Catering
Venue Partnerships
Custom Menus
On-Site Cooking
Details
- Year established: 1981
Highlights and features
- We bring 40+ years of expertise in crafting tailored event experiences.
- Our full-service coordination covers menus, rentals, dcor, and logistics.
- On-site cooking ensures restaurant-quality meals for every guest.
- Sustainability initiatives reduce environmental impact without compromising quality.
- Award-winning team prioritizes client satisfaction and innovative service solutions.
Associations and certifications
- James Beard Foundation SmartCatch
What people say
Unforgettable events
Stress-free planning
Award-winning team
Fresh ingredients
Creative menus
Services
Wedding Catering
Footers Catering specializes in creating personalized wedding experiences with custom menus, on-site cooking, and full-event coordination. Our team handles dietary needs, bar service, rentals, and dcor, ensuring seamless execution from consultation to celebration. With expertise in intimate dinners and large galas, we prioritize making each couple's vision a reality while allowing them to enjoy their special day.
Corporate Events
We design engaging corporate events that strengthen teams and impress clients through gourmet catering and strategic planning. Services include venue tours, layout design, branding integration, and logistics management for holiday parties, product launches, and conferences. Our focus on quality cuisine and attentive service helps businesses create memorable experiences that enhance brand reputation and employee morale.
Charitable Events
Footers Catering partners with nonprofits to execute impactful fundraising events, offering tailored solutions for cocktail receptions, galas, and community outreach programs. With experience in managing 200+ annual nonprofit events, we maximize guest engagement and donation potential through creative menus, efficient logistics, and cost-effective planning strategies that align with organizational missions.
Event Coordination
Our coordinators provide end-to-end planning for weddings and events, including timeline creation, vendor management, menu design, and on-site execution. They specialize in stress-free logistics, personalized tastings, and customized proposals that ensure every detail aligns with client visions while maintaining budgetary control and operational efficiency.
Sustainable Catering
We implement sustainability practices like food waste reduction, composting programs, and ingredient repurposing to minimize environmental impact. Our initiatives include reducing trash pickups by 33% and pioneering eco-conscious event planning strategies that allow clients to host responsible celebrations without compromising quality or service standards.
People
Anthony Lambatos
CEO
Anthony Lambatos leads Footers Catering with a blend of family tradition and modern innovation. With over two decades of industry experience, he focuses on strategic growth while maintaining the company's core values of quality and service excellence.
April Lambatos
COO
As COO, April Lambatos drives operational efficiency and company culture development. Her background in hospitality and business management strengthens Footers Catering' commitment to creating a supportive workplace that translates into superior client service.
Jason Sutton
Director of Operations
Executive Chef Jason Sutton oversees culinary operations and large-scale event logistics. With expertise in remote venue catering and national conference execution, he ensures consistent quality across 500+ annual events while mentoring emerging culinary talent.
Colbrt Callen
Director of Sales
Colbrt Callen leads sales and marketing initiatives, expanding Footers Catering' brand through strategic partnerships and client relationship management. Her industry leadership includes board roles with the International Caterers Association and local business organizations.
Sam Totten
Operations Manager
Sam Totten combines architectural expertise with event logistics to design innovative displays and operational systems. His creative problem-solving enhances both client experiences and internal efficiency through technology integration and process optimization.
Questions
What types of events does Footers Catering handle?
We cater weddings, corporate events, social gatherings, and charitable functions with customized menus and full-service coordination.
Can Footers accommodate dietary restrictions?
Yes, our chefs design menus to meet all dietary needs, including vegetarian, gluten-free, and allergy-specific requirements.
Do you provide event rentals and décor?
Yes, our in-house rental division offers tableware, furniture, and custom décor to complement your event's theme.
How does Footers support sustainability?
We reduce food waste by 20%, use composting programs, and implement eco-friendly practices at every event and facility.
What areas do you serve?
We primarily serve Denver and surrounding Colorado Front Range communities with nationwide event capabilities.
How far in advance should I book services?
We recommend booking 6-12 months ahead for weddings and major events to ensure availability.
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