Where everyone has a place at the table
At Bistro Campagne, we are a friendly neighborhood restaurant in the tradition of a true French bistro. We are a staple of the Lincoln Square neighborhood, striving to capture the ephemeral quality found in small neighborhood bistros in France. Since our beginning in 2002, our staff has worked tirelessly to make all who walk through our doors feel part of the Bistro family. We believe that everyone has a place at the table and are committed to fostering a welcoming and inclusive environment.
Our Philosophy
We are deeply committed to supporting the sustainable, low-impact agriculture movement. Our seasonally changing menu of approachable French bistro fare features the highest quality local and sustainable produced ingredients available. Our commitment to the use of organic food products is unwavering, and we pride ourselves on our dedication to the sustainable, low-impact agriculture movement.
Our Team
Our team is led by Executive Chef Adam Grandt, who brings a wealth of experience to the Bistro. Chef Grandt has worked in some of Chicago's finest restaurants, including Highland Park's renowned Carlos' Restaurant and Vincent in Andersonville. He is committed to the use of local and organic family farms and is excited to get back to his roots in French cuisine at Bistro Campagne. Our General Manager and Beverage Director, Alex Uribe, has a 20-year restaurant industry veteran with a deep understanding of artisanal spirits, craft beer, and small production wine. His focus on organic and biodynamic farming practices has dictated the direction of our bar program, which he feels complements our food and philosophy.
Our Food
Our menu is designed to take you on a culinary journey through the art of French cuisine. From our appetizers to our entrees, every dish is carefully crafted to showcase the freshest, locally sourced ingredients available. Our chefs work tirelessly to ensure that every bite is a delight for the senses. From our signature Pain et Beurre Baguette, baked fresh daily, to our Steak Frites, sustainably raised and cooked to perfection, every dish is a testament to our commitment to excellence.
Our Bar Program
Our bar program is designed to complement our menu, with a focus on artisanal spirits, craft beer, and small production wine. Our skilled bartenders have crafted a selection of seasonal cocktails that showcase the best of local and European distilleries. From our selection of French wine to our wide range of local and European beers, every drink is carefully curated to pair perfectly with our menu.
Private Events
Bistro Campagne is the perfect setting for your private event. Whether it's a birthday celebration, anniversary dinner, or corporate gathering, our staff is dedicated to making your event unforgettable. We offer private rooms and customized menus to suit your specific needs.
Join Us
We invite you to join us at Bistro Campagne for a culinary experience that will delight your senses. Whether it's a quiet dinner for two or a lively gathering of friends and family, we are committed to providing exceptional service and cuisine in a warm and welcoming environment.
Hours of Operation
Wednesday, Thursday: 5:30pm - 8:30pm (last seating)
Friday, Saturday: 5:00pm - 9:00pm (last seating)
Sunday: 5:00pm - 8:30pm (kitchen closes a half hour after last seating)
Monday & Tuesday: Closed
Exceptional Dining Experience
The reviewers raved about their dining experience at Bistro Campagne, praising the delicious food, excellent service, and inviting atmosphere.
Food Quality and Variety
The menu items were consistently praised for their exceptional taste and generous portions. The French onion soup, steak frites, escargot, mussels, and desserts were particularly popular among the reviewers. The cassoulet, cheese plate, and baguette with butters and garlic confit were also highlighted as standout dishes.
Service and Ambiance
The service was praised for its attentiveness, friendliness, and helpfulness. The atmosphere was described as cozy, welcoming, and relaxing, making it an ideal spot for date nights, dinner with friends, and special occasions.
Recommendations and Repeat Visits
Many reviewers expressed their intention to return to Bistro Campagne, citing the excellent value for the price, generous portions, and exceptional overall experience. Some reviewers even recommended specific dishes, such as the Spanish Harlem cocktail, Pot De Creme Chocolate, and Creme Brulee.
Minor Critiques
A few reviewers mentioned minor issues, such as the bread pudding being overly strong in flavor, the creme brulee being slightly overdone, and the chicken being served at room temperature. However, these issues did not detract from the overall positive experience.

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