Quality Fresh Outer Banks Local Seafood
Nestled amidst the captivating landscape of the Outer Banks, Basnight's Lone Cedar Cafe stands as a culinary beacon, proudly serving mouthwatering seafood and fostering a warm, welcoming atmosphere. We are a family-owned and operated restaurant, carrying on a legacy built on generations of tradition and unwavering dedication to quality and freshness.
A Legacy of Freshness and Flavor
For decades, the Outer Banks has been renowned for its bountiful fisheries and pristine waters. At Lone Cedar Cafe, we proudly uphold this heritage by sourcing our seafood directly from local fishermen. Each day, our chefs transport the freshest catch straight from the docks to our kitchen, ensuring that your plate is graced with the most exquisite flavors our region has to offer.
Beyond just the freshness, we take pride in using all-natural ingredients. Our vegetables are handpicked from nearby farms, and our herbs and greens flourish in our own chemical-free garden. This commitment to sustainability and quality is reflected in every bite you savor.
More Than Just a Meal
At Lone Cedar Cafe, we aim to provide an unforgettable dining experience that extends far beyond just serving delicious food. Our panoramic waterfront views, coupled with the playful antics of our resident ospreys, create a delightful backdrop for a memorable meal. Our warm and friendly staff is dedicated to ensuring that every guest feels valued and comfortable.
Catering for Every Occasion
From intimate gatherings to lavish affairs, our experienced catering team can elevate your Outer Banks event to new heights. We offer customized menus, impeccable attention to detail, and seamless logistical management. Whether you're planning a wedding, birthday party, corporate gathering, or any special occasion, Lone Cedar Cafe is the trusted name for exceptional catering services.
The Basnight Family Commitment
When you dine at Lone Cedar Cafe, you're not just enjoying a meal, you're becoming part of our family. The Basnight family takes pride in upholding the finest traditions of the Outer Banks, and we are committed to sharing our love for our community through our food, hospitality, and unwavering dedication to quality.
Overview
The reviews of this restaurant are overwhelmingly positive, with most reviewers praising the food, service, and atmosphere.
Food
The food is a highlight of the restaurant, with many reviewers raving about the fresh and tasty seafood. The Cedar Platter, softshell crabs, and Prime Rib are particular standouts. However, some reviewers noted that the prices are on the higher side, with average prices ranging from $25 to $35 per plate. A few reviewers also mentioned that the food is not exceptional, with some dishes being just average.
Service
The service is consistently praised by reviewers, with many commenting on the friendly and attentive servers. Alison and Jeff are specifically mentioned as exceptional servers. However, one reviewer noted that the service can be slow, particularly with drinks.
Atmosphere
The restaurant's location on the water is a major draw, with many reviewers praising the beautiful views and atmosphere. The decor is also noted as being clean and neatly decorated. However, one reviewer mentioned that the dining area can be noisy, even when half full.
Other Comments
Some reviewers mentioned the family-owned business and the friendly staff, which adds to the restaurant's charm. A few reviewers also noted the impressive wine and beer selection.
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