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Boar's Head Cafe brings a new wave of culinary delight to the Chicago Loop. Founded by passionate food industry veterans John Peter "JP" Bertakis and Jack Bozonelos, this independently owned street-side cafe celebrates the rich heritage and unparalleled quality of the Boar's Head Brand.

A Vision of Flavor and Hospitality

Born from a deep-seated love for food, JP and Jack discovered a shared desire to recreate the traditional cafe experience, reimagining it for the modern era. With an unwavering commitment to exceptional guest service and the unparalleled quality Boar's Head Brand ingredients, Boar's Head Cafe offers an array of premium, handcrafted sandwiches, salads, soups, and more.

More Than Just Food

At Boar's Head Cafe, hospitality and serving others goes beyond just providing delicious food. Guided by the "BEBO Hospitality" philosophy, the team prioritizes an outstanding guest experience by creating a welcoming and memorable atmosphere. Every interaction is treated as an opportunity to nourish both bodies and spirits.

Expert Experience and Passionate Leadership

JP's upbringing in the specialty grocery industry and Jack's experience in his family's restaurants have equipped them with invaluable knowledge and skills. Their combined expertise, coupled with their deep-seated passion for food and hospitality, has set the stage for an exceptional dining experience.

Join us at Boar's Head Cafe and savor the taste of Chicago's new culinary gem!

Reviews
Positive: The Boars Head Cafe is known for its friendly service, quick turnaround, delicious food, and cozy atmosphere.
Negative: Some reviewers felt forced to buy a side dish when they only ordered a sandwich.

Overall Experience

The majority of the reviewers had an excellent experience at the Boars Head Cafe, with many giving it a 5-star rating. They praised the cafe for its friendly service, quick turnaround, and delicious food. The atmosphere was also described as clean and cozy.

Food

The food at the Boars Head Cafe was a major highlight for many reviewers. They praised the sandwiches, salad bar, and vegetarian offerings, with some recommending specific dishes like the Vegetarian Recommendation and the London broil roast beef with Vermont Cheddar.

Service

The service at the cafe was consistently excellent, with reviewers praising the friendly staff, quick ordering process, and helpfulness. One reviewer even appreciated the cafe's kindness when they forgot to leave at a decent hour.

Atmosphere

The atmosphere at the cafe was described as clean, cozy, and comfortable, making it a pleasant place to grab a quick bite.

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