Experience the authentic taste of India at Taj of Marin
A Legacy of Authentic Indian Cuisine in San Rafael
Taj of Marin, a beloved San Rafael institution, has been serving up exquisite Indian cuisine for generations. Founded by the Kaur family, this family-run restaurant has inherited and honed their culinary skills from their ancestral land, bringing a taste of genuine India to Northern California.
Taste the Tradition
At Taj of Marin, we meticulously blend traditional recipes with fresh, seasonal ingredients to create a vibrant and flavorful dining experience. Our extensive menu features a diverse array of dishes, encompassing the rich flavors of both North and South India. From aromatic curries to aromatic tandoor-cooked delights, each dish is a culinary journey showcasing the diverse culinary landscape of this vibrant region.
More Than Just Food
Taj of Marin offers more than just delectable food. We strive to provide an upscale dining experience without compromising affordability. Our welcoming atmosphere, adorned with traditional Indian artwork and decor, transports you straight to the heart of India. Our attentive and friendly staff is dedicated to ensuring your comfort and satisfaction.
Exceptional Variety and Options
Whether you are a vegetarian, meat lover, seafood enthusiast, or follow a gluten-free or vegan diet, Taj of Marin has something for everyone. We also offer a delightful selection of beers, fine wines, and traditional Indian drinks to enhance your dining experience.
Enjoy the Convenience
For your added convenience, Taj of Marin offers both takeout and delivery services. Order online and enjoy your delicious Indian food in the comfort of your home or office.
Food Quality and Variety
The reviews highlight the exceptional quality and variety of the food at Taj of Marin. With numerous mentions of specific dishes such as Garlic Naan, Chicken Tikka Masala, Fish Tikka, and Vegetarian offerings, it is clear that the restaurant excels in catering to diverse tastes.
Service and Atmosphere
The reviewers praise the welcoming and helpful staff, with Williams and Manny standing out for their exceptional service. The atmosphere is also commended, with comfortable seating and a beautiful setting.
Consistency and Quality Control
Not all reviews are positive, however. Nature Boy notes that the restaurant's decline in quality may be due to external factors or possibly even the restaurant's management. Another reviewer, Ravi Teja, had a disappointing experience, citing the few vegetarian options and crossed-out items on the menu.
Vegetarian Options
Various reviewers highlight the excellent vegetarian options at Taj of Marin, with Henrick and Kishan Patel specifically recommending the vegetarian buffet. Nature Boy notes that the restaurant has a good amount of vegetarian options, including some vegan options.
