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A Family-Owned Italian Gem in Bonita Springs
Molinos Ristorante offers a casual and elegant fine dining experience, serving authentic Italian fare and fresh seafood in the heart of Bonita Springs. We prioritize quality ingredients, traditional recipes, and impeccable service to create an unforgettable dining experience for every guest.
Passionate Owner and Chef
Kanuccio Purisico, a native Italian, brings his rich heritage and culinary expertise to Molinos Ristorante. With a deep-seated love for classic Italian cuisine, Kanuccio creates dishes that are both comforting and innovative.
Timeless Classics and Seasonal Delights
Our menu features a delightful array of traditional Italian dishes alongside innovative seasonal specials. Enjoy authentic pasta dishes like our creamy Pasta e Fagiole, succulent seafood preparations like the mouthwatering Pulpo Ai Ferri, and decadent meat dishes like the succulent Salmone Affumicato. We also offer a variety of delicious antipasti, appetizers, and desserts.
Warm Atmosphere and Inviting Ambiance
Step inside Molinos Ristorante and be captivated by our warm and inviting ambiance. Our elegant dining room and inviting patio offer a perfect setting for a romantic dinner, a family gathering, or a celebratory event. We also offer a private dining experience in our intimate wine cellar, perfect for special occasions.
Exceptional Service and Attention
Our highly trained and attentive staff is dedicated to providing exceptional service. From personalized recommendations to ensuring every detail is perfect, our staff will make you feel right at home.
Come Experience Molinos Ristorante!
Whether you're craving authentic Italian flavors, fresh seafood, or a delightful dining experience, Molinos Ristorante is your perfect choice. Come savor the delicious food, enjoy the warm atmosphere, and experience the true essence of Italian dining.
Quality of Food and Service
The reviews are mixed when it comes to the quality of food and service. Some reviewers rave about the excellent food, service, and atmosphere, while others are disappointed with the lackluster experience. Barry Rosen and Amy Barricklow, both giving 5-star reviews, mention that the food was "awesome" and "excellent, " respectively, with Barry praising the owner, Kenny, for making everyone feel special. Elle Sparacio also gives a glowing review, saying the food was the best Italian food she's had and the atmosphere felt like a classic NY Italian restaurant.
On the other hand, Mr. Push, giving a 2-star review, is disappointed with the bread, fried zucchini, and marinara sauce, saying they were "cold, hard, seemly week old" and "just not good at all." Elizabeth Nolan-Integlia, reviewing the same visit, is horrified to find a cockroach in her salmon pasta and gives the establishment a 1-star review.
Atmosphere and Ambiance
The atmosphere and ambiance of the restaurant receive mixed reviews as well. Chris Griffith praises the exterior patio, calling it "fabulous" and "gorgeous." Joanne Rouleau, however, is disappointed with the atmosphere, saying it didn't live up to her expectations. Brian Seymour commends the cleanest and nicest bathrooms of any restaurant in the area.
Service
The service at Molino's also receives mixed reviews. Amy Barricklow praises the knowledgeable and kind waiter, while Elle Sparacio says the staff and service were "couldn't be better." On the other hand, Joanne Rouleau says the waiter was rude and defensive when she brought a problem with the eggplant dish to his attention.
Overall Experience
The overall experience at Molino's is a mixed bag. Some reviewers have a wonderful time, while others are disappointed. Despite the negative reviews, the restaurant seems to have some loyal customers, such as Bruce Seymour, who gives an outstanding 5-star review.
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