Business Details
10 Years
experience
Your Go-To BBQ Restaurant in Abington, MA
Founded in 2016 by lifelong friends Mike Crooks and Erik Dutcher, Sarcastic Swine BBQ began as a passion project catering to local gatherings before evolving into a beloved South Shore institution. Our journey from humble backyard beginnings to establishing a permanent home in Abington, MA in 2019 reflects our commitment to quality barbecue and community connection. We specialize in crafting slow-smoked meats and bold flavors that have earned recognition from 98.5 The Sports Hub and The Patriot Ledger. Our dedication to excellence extends beyond food - during the pandemic, we provided free meals to children in need while maintaining our signature sarcastic attitude. With a food truck available for events and a brick-and-mortar location serving both dine-in and takeout, we bring smoky goodness to every occasion. Our menu features award-winning brisket, burnt ends, and creative specialties like Brisket Rangoon, all paired with house-made sauces and premium sides.We pride ourselves on making every customer feel part of our pork-loving community, whether through our weekly specials or holiday pop-up locations. Our team's decades of combined barbecue experience ensure every bite meets our exacting standards, while our flexible catering options accommodate events of all sizes. From corporate functions to backyard celebrations, we deliver the same high-quality food and service that earned us a loyal following. Our commitment to customer satisfaction is evident in every interaction, from our friendly counter staff to our prompt online ordering system. We continuously innovate while staying true to our core values of quality, community, and culinary excellence.
Services
BBQ Restaurant
Catering Service
Food Truck Rental
Online Ordering
Private Events
Details
- Year established: 2016
Highlights and features
- We offer 7+ years of barbecue expertise since 2016
- Our food truck serves events across the South Shore
- Awarded Best BBQ by 98.5 The Sports Hub
- We provide free meals to children in need annually
- Our catering minimum starts at $1,500 for private events
What people say
Delicious food
Excellent service
Generous portions
Best brisket
Great birthday dinner
Services
BBQ Restaurant
Our brick-and-mortar restaurant serves award-winning smoked meats and Southern-inspired dishes daily. Guests enjoy both dine-in and takeout options featuring slow-smoked brisket, pork belly, and specialty items like Brisket Rangoon. The menu includes house-made sauces, premium sides, and craft beverages.
Catering Service
We provide full-service catering for events of all sizes, from intimate gatherings to large corporate functions. Our offerings include customizable menus with smoked meats, sides, and beverage packages. Minimum order requirement applies for private events with delivery available across the South Shore region.
Food Truck Rental
Our branded food truck brings Sarcastic Swine BBQ's signature flavors to outdoor events and festivals. Available for public appearances and private bookings, the truck serves popular menu items with the same quality as our restaurant. Weekly schedules and booking details are available through our social media channels.
Online Ordering
Convenient online ordering system allows customers to place pickup or delivery orders for our full menu. The platform supports advance scheduling and payment processing, ensuring fresh BBQ ready at the requested time. Available for individual meals or bulk orders.
Private Events
We specialize in creating memorable food experiences for weddings, birthdays, and corporate events. Our team coordinates menu customization, service staffing, and venue logistics to deliver exceptional barbecue experiences tailored to specific event requirements and guest counts.
People
Mike Crooks
Co-Owner
Co-founder with 25+ years of barbecue passion, Mike brings hands-on culinary expertise and community leadership to Sarcastic Swine BBQ. He oversees daily operations and menu development.
Erik Dutcher
Co-Owner
Co-founder and barbecue visionary, Erik combines creative flair with business acumen. He manages catering operations and community outreach initiatives while maintaining our signature smoky flavors.
Questions
What are your current operating hours?
We're open Monday, Tuesday, Thursday, Friday, and Saturday from 11 AM to 8 PM, and Sunday from 12 PM to 7 PM. Closed Wednesdays.
Do you offer catering services for large events?
Yes, we provide full-service catering with a minimum order of $1,500 plus tax. Our team handles events from backyard parties to corporate functions.
Can I order food online for pickup or delivery?
Yes, our online ordering system allows you to schedule pickup or delivery of our complete menu. Orders can be placed in advance for your convenience.
Are payment plans available for catering orders?
We require full payment for catering orders at the time of booking. Payment plans are not currently available for private events.
Do you accept credit card payments?
Yes, we accept all major credit cards for both in-person and online orders. Payment options are also available through our website.
What areas do you serve with your food truck?
Our food truck serves the entire South Shore region, including Abington, Weymouth, and surrounding communities. Event bookings determine specific locations.
