Cox Market

A Legacy of Family and Fresh Food Since 1949

Cox Market stands as a Monongahela institution, renowned for its exceptional service, quality products, and genuine community connection. Founded in 1949 by Rose and Walter Cox, the store has evolved into a thriving, family-owned business that maintains a timeless commitment to fresh food and local offerings.

Dedicated to Service and Quality

At Cox Market, our dedicated team offers personalized attention and genuine warmth, treating each customer like a valued member of our family. Our experienced butchers, bakers, and deli specialists provide exceptional guidance and recommendations, ensuring the freshest and most delicious products for your needs.

The Colossal Selection Awaits

Explore an array of departments, each brimming with curated delights. Our Meat Department offers top-notch meats, expertly cut by our skilled butchers. In the Deli Department, discover fresh, hand-crafted salads and sandwiches crafted with love. The Bakery Department delights with mouthwatering pastries, freshly baked breads, and delectable treats.

More Than Just Groceries

Beyond traditional groceries, we offer a curated selection of Prepared Foods featuring delicious, homemade meals ready to take home. Our shelves are stocked with local specialties and unique finds you won't find anywhere else in Monongahela. We also prioritize sustainability and offer a range of eco-friendly products.

A Community Hub

Cox Market is more than just a grocery store; it's a community center. We host various events and initiatives, supporting local farmers and businesses. Our commitment to community is deeply rooted in our values. We believe in fostering genuine connections and making a positive impact in the lives of our customers and neighbors.