Business Details
36 Years
experience
Family-Owned Steakhouse Serving Prime Steaks in Arlington Heights
Jameson's Original Charhouse has been a family-owned staple in Arlington Heights since 1990, dedicated to providing quality dining in a relaxed atmosphere. Specializing in prime cut steaks, fresh fish, chops, and house-made specialties, we serve lunch and dinner seven days a week. Our commitment to excellence has earned recognition, including the TripAdvisor Certificate of Excellence 2014. We pride ourselves on customer satisfaction, offering private event spaces for up to 120 guests. Our menu features hand-selected ingredients, with dishes aged 21-28 days for optimal flavor.From flaming saganaki to hand-crafted cocktails, every detail reflects decades of culinary expertise. The Daily Herald named us 'The Best Steakhouse in Arlington Heights 2014,' a testament to our enduring quality. Our team maintains rigorous preparation standards, including specific cooking methods for steaks and seafood. We accommodate special events with tailored menus and dedicated service. With consistent hours and location transparency, we ensure a reliable dining experience for regulars and visitors alike.
Services
Steakhouse Dining
Private Catering
Event Hosting
Wine Pairing
Gluten-Free Options
Details
- Year established: 1990
Highlights and features
- Family-owned since 1990 with generational culinary expertise
- Prime cuts aged 21-28 days for superior flavor development
- Private event space accommodating up to 120 guests
- Award-winning recognition from The Daily Herald and TripAdvisor
- Consistent quality maintained through standardized preparation methods
Associations and certifications
- TripAdvisor Certificate of Excellence 2014
What people say
Flavorful steaks
Award-winning service
Excellent catering
Perfect event space
Consistent quality
Services
Prime Cut Steaks
Our signature steaks feature Black Angus beef aged 21-28 days for optimal marbling and flavor. Available cuts include Rib Eye, Filet Mignon, and Porter House, prepared with customizable crusts and sauces. Each entre includes soup du jour, salad, potato, and vegetables.
Private Catering
Full-service catering for events up to 120 guests with customized menus featuring prime cuts, seafood, and specialty dishes. Includes venue setup, staff service, and dietary accommodation options. Available for corporate events and private celebrations.
Wine Pairing
Curated wine list featuring global varietals including Chardonnay, Pinot Grigio, Cabernet Sauvignon, and specialty blends. Available by glass or bottle with pairing recommendations for steak and seafood entrees. Includes house wines and premium selections.
Gluten-Free Options
Certified gluten-free menu items including appetizers, entrees, and side dishes. Separate preparation protocols ensure cross-contamination prevention. Clearly marked options available for lunch, dinner, and private events.
Private Events
Dedicated event space accommodating up to 120 guests with customizable layouts. Full audio-visual capabilities, dedicated service staff, and themed menu options. Available for weddings, corporate functions, and special celebrations.
Questions
What makes Jameson's steaks unique?
Our Black Angus beef is dry-aged 21-28 days for enhanced marbling and flavor development, prepared using standardized techniques for consistent quality.
Do you accommodate dietary restrictions?
Yes, we offer certified gluten-free options with separate preparation protocols and clearly marked menu items for lunch and dinner.
Can I book private events?
Our private room accommodates up to 120 guests with customized menus, AV capabilities, and dedicated service staff for weddings or corporate events.
What wine options are available?
We offer 50+ global varietals by glass or bottle, including Chardonnay, Cabernet Sauvignon, and specialty blends with pairing recommendations.
Are reservations required?
While walk-ins are welcome, we recommend reservations for weekend evenings and special events through our online booking system.
What awards have you received?
Recognized by The Daily Herald as Best Steakhouse in 2014 and TripAdvisor Certificate of Excellence winner for consistent quality since 1990.
