Business Details
18 Years
experience
Savor Authentic Vietnamese Flavors at Soy House Restaurant
At Soy House Restaurant, we are dedicated to crafting Vietnamese cuisine that celebrates fresh, wholesome ingredients rooted in tradition. Since our founding in 2008, we have drawn inspiration from our upbringing in Saigon, where food was a lifelong passion passed down through generations. Our menu blends authentic Vietnamese recipes with Pacific Northwest influences, using organic, natural, and local ingredients to deliver dishes made to order without MSG. As a family-run establishment, every meal we prepare reflects our commitment to quality, heritage, and hospitality. We take pride in welcoming guests as extended family, offering a dining experience that honors both tradition and innovation.From traditional pho to creative grilled entrees, our culinary approach emphasizes attention to detail and respect for the craft. Our team, composed entirely of family members, ensures that every dish and service interaction embodies our values of authenticity and care. We invite you to explore our menu, enjoy a personal hot pot experience, or savor our signature cocktails, all designed to share the richness of Vietnamese cuisine with our community.
Services
Appetizers
Noodle Soups
Grilled Entrees
Rice Dishes
Desserts
Cocktails & Wine
Details
- Year established: 2008
Highlights and features
- We use organic, natural, and local ingredients in every dish.
- Our recipes are rooted in generations of Vietnamese culinary tradition.
- We offer innovative dishes like personal hot pots for sharing.
- Our family-run team ensures personalized hospitality and quality.
- All dishes are made to order with no added MSG.
Services
Pho Noodle Soups
Our pho features slow-simmered broths with hand-cut meats, fresh herbs, and rice noodles. Choose from beef, chicken, seafood, or vegetarian options, all served with customizable gluten-free sauces. Each bowl highlights traditional techniques and premium ingredients.
Grilled Pork Vermicelli
Sizzling lemongrass-marinated pork served over vermicelli noodles with crisp vegetables, peanuts, and house-made fish sauce. This dish combines smoky, savory, and tangy flavors in a light, refreshing format perfect for lunch or dinner.
BBQ Ribs
Baby back ribs roasted in our Woodstone oven until tender, then glazed with honey hoisin sauce. Served with scallions and cilantro, this dish showcases our blend of traditional Vietnamese seasoning and modern cooking techniques.
Spring Rolls
Hand-rolled rice paper wraps filled with lettuce, vermicelli, herbs, and protein choices like shrimp, chicken, or tofu. Served with peanut or gluten-free sauce, these rolls emphasize freshness and balance in every bite.
Cocktail Menu
A curated selection of Vietnamese-inspired cocktails, wines, and local craft beers. Highlights include bubble tea cocktails and specialty drinks featuring lemongrass, ginger, and tropical fruits, complementing our menu's bold flavors.
People
Tony Nguyen
Owner & Chef
Tony grew up in Saigon learning traditional Vietnamese cooking from his family. He brings decades of culinary experience to Soy House Restaurant, focusing on authentic techniques and ingredient sourcing.
Angie Nguyen
Owner & Chef
Angie learned to cook alongside her family in Saigon before co-founding Soy House Restaurant. She specializes in balancing traditional recipes with Pacific Northwest influences in our menu creations.
Questions
What makes Soy House Restaurant's Vietnamese cuisine unique?
We combine traditional Vietnamese recipes with Pacific Northwest ingredients, using organic, local, and no MSG in dishes made to order.
Do you offer vegetarian or gluten-free options?
Yes! Many dishes like spring rolls, pho, and tofu stir-fry can be customized for vegetarian or gluten-free diets.
What are your main restaurant hours?
We serve Monday-Saturday 11am-9pm and Sunday 11am-7pm. Last seating is 30 minutes before closing.
Can I order takeout or catering?
Yes, we offer takeout via our website and catering services for events with advance notice.
Do you have a kids' menu?
Yes! Our kids' menu includes smaller portions of pho, rice dishes, and kid-friendly cocktails.
