Business Details
18 Years
experience
Your Trusted Soul Food Catering Service in Raleigh, NC
Annie Bells Catering was founded in 2008 by Executive Chef Jessie Scott, whose culinary journey began with the soul food traditions of his late grandmother, Annie Bell Bryant. Our mission is to recreate the comforting, joyful experience of her home-cooked meals for every client we serve. With over 13 years of experience, we have catered 350+ weddings, 400+ private dinners, and served 35,000+ customers, including NBA and NFL Hall of Famers, Hollywood actors, and local families. Our team combines Chef Jessie's culinary expertise with modern marketing strategies led by his son, Sebastian Ryder Scott, to deliver unforgettable dining experiences.We specialize in upscale soul food that honors tradition while accommodating contemporary dietary needs, as demonstrated through our work with clients like the Ronald McDonald House. Our two-time People's Choice Award recognition reflects our commitment to excellence, and our 24-hour service window ensures flexibility for events of all sizes. From intimate gatherings to large-scale celebrations, we prioritize personalized service, creative presentation, and the use of love and happiness as our secret ingredients.
Services
Weddings
Private Dinners
Special Occasions
Meal of the Day
Gift Meals
Details
- Year established: 2008
Highlights and features
- We offer 13 years of experience in soul food catering since 2008
- Our team accommodates special dietary needs with flexibility
- We provide creative presentation and personalized service
- Our founder is a two-time People's Choice Award winner
- We serve diverse event sizes from intimate dinners to large weddings
What people say
Out of this world
Delicious and healthy
Creative presentation
Accommodate dietary needs
Culinary excellence
Services
Weddings
Annie Bells Catering specializes in wedding cuisine with over 350 events served. Chef Jessie adapts menus to venue types ranging from country clubs to private homes. Our team ensures memorable dining experiences that become part of couples' lifelong memories. We focus on presentation, flavor, and service quality for your special day.
Private Dinners
With 400+ private dinners catered, we offer customized experiences from intimate plated meals to celebratory buffets. Our culinary team accommodates groups of all sizes while maintaining gourmet quality. We provide complete menu planning and on-site service for your home or chosen venue.
Special Occasions
We cater baby showers, luncheons, christenings, and holiday gatherings with specialized meal options. Our team creates thoughtful gift meals for new parents, recovering individuals, or home movers. We handle event logistics while delivering our signature soul food flavors.
Meal of the Day
Our rotating daily specials feature dishes like Salsa Spaghetti ($22) and Seafood Parcels ($17). These meals showcase our culinary creativity using fresh ingredients. Each offering maintains our commitment to quality while providing accessible pricing options for regular customers.
Gift Meals
We offer curated meal packages as thoughtful gifts for special occasions. These pre-planned menus serve busy friends, new parents, or those in need of support. Our delivery service ensures fresh, restaurant-quality meals arrive ready to enjoy without preparation effort.
People
Jessie Scott
Founder and Head Chef
Executive Chef Jessie Scott founded Annie Bells Catering in 2008, inspired by his grandmother's soul food traditions. With 13 years of experience, he has catered for celebrities and local families while winning two People's Choice Awards. His culinary approach combines heritage recipes with modern presentation techniques.
Sebastian Ryder Scott
Chief Marketing Officer
Sebastian Ryder Scott leads marketing strategy at Annie Bells Catering, developing creative branding solutions. As Chef Jessie's son, he brings digital marketing expertise that complements the company's culinary strengths. His work focuses on expanding the brand's reach while maintaining its authentic soul food identity.
Questions
How do I request catering services?
Fill out our online form and we'll respond within 24-48 business hours to discuss your event details and menu preferences.
Do you accommodate special dietary needs?
Yes, we offer customized menu options to accommodate various dietary requirements as demonstrated in our client reviews.
What areas do you serve?
We primarily serve Raleigh, NC (27617) and surrounding areas for all event types.
Can you handle large events?
Yes, we've catered 350+ weddings and events with professional service for both intimate gatherings and large crowds.
What's included in your catering service?
Full menu planning, food preparation, on-site service, and cleanup for weddings, private dinners, and special occasions.
How far in advance should I book?
We recommend booking early for popular dates, but we'll work with you to accommodate your event timeline.
