Business Details
12 Years
experience
Award-Winning BBQ & Catering in La Crosse, WI
Big Boar Barbecue & Catering has been serving the Coulee Region since 2014, dedicated to crafting award-winning barbecue using time-honored smoking techniques and fresh, locally sourced ingredients. Our team takes pride in preparing all meats in-house and developing signature sauces from scratch, ensuring every meal reflects our commitment to quality and authenticity. As seven-time recipients of La Crosse County's Best BBQ and Caterer awards, we combine culinary expertise with a passion for community, offering both dine-in experiences and catering services for events of all sizes.Our membership in the Kansas City BBQ Society underscores our dedication to barbecue traditions while maintaining a distinctly Wisconsin flavor. With a focus on customer satisfaction and a casual, welcoming atmosphere, we strive to make every visit memorable through consistent excellence in food and service.
Services
BBQ Catering
Breakfast Menu
Lunch & Dinner
BBQ Sauces
Event Catering
Kids Menu
Platters
Sandwiches
Wraps
Desserts
Details
- Year established: 2014
Highlights and features
- We offer in-house smoked meats using fresh, locally sourced ingredients.
- Our sauces and rubs are crafted from scratch daily.
- Seven-time recipients of La Crosse County's Best BBQ and Caterer awards.
- Catering services available for events ranging from 5 to 1,000 guests.
- Dine-in, carryout, and event catering options tailored to customer needs.
Associations and certifications
- Kansas City BBQ Society
What people say
Award-winning BBQ
Friendly service
Creative sauces
Reliable catering
Flavorful meats
Services
BBQ Catering
Big Boar BBQ offers full-service catering for events of all sizes, from weddings to corporate gatherings. Our menu features smoked meats, house-made sauces, and sides crafted to impress guests. With eight years of consecutive recognition as La Crosse County's top caterer, we ensure every event reflects our commitment to quality and customer satisfaction through personalized service and culinary expertise.
Breakfast Menu
Served Monday through Friday from 6 AM to 11 AM, our breakfast menu includes hearty options like omelets, scramblers, and biscuits with gravy. Dishes are made with fresh ingredients and feature unique twists, such as the Big Pig Omelet with pulled pork. The menu balances traditional favorites with creative combinations to cater to diverse tastes during morning hours.
Lunch & Dinner
Available daily from 11 AM to 7 PM, our lunch and dinner menu showcases award-winning BBQ, sandwiches, salads, and platters. Highlights include hand-cut fries, premium burgers, and the Ultimate Platter for groups. The menu emphasizes portion variety and customization, with options to upgrade sides or add premium toppings, ensuring a satisfying experience for casual diners and BBQ enthusiasts alike.
BBQ Sauces
Our four house-made saucesSweet, Zesty, Spicy, and Norm's Mustardare available for purchase and feature on every menu item. Each sauce blends traditional regional flavors with our unique recipes, crafted from scratch daily. Customers can sample all varieties in-store or take bottles home, extending the Big Boar taste experience beyond restaurant visits and catering events.
Platters
Designed for shared dining, platters feature combinations of smoked meats, ribs, and sides in portions serving 3-4 people. The Ultimate Platter exemplifies our best offerings, including brisket, pulled pork, ribs, and smoked chicken. These options cater to families, small groups, and office gatherings, emphasizing convenience without compromising the quality and flavor central to our brand identity.
Questions
What catering services does Big Boar offer for large events?
We provide full-service catering for events ranging from 5 to 1,000 guests, including weddings, corporate events, and family gatherings.
Are your BBQ sauces available for purchase?
Yes, all four house-made sauces (Sweet, Zesty, Spicy, and Norm's Mustard) are available for purchase at both locations.
What are your restaurant hours?
Breakfast is served Monday-Friday 6 AM-11 AM; lunch/dinner is available daily 11 AM-7 PM.
Do you offer catering outside La Crosse County?
While based in La Crosse, we cater events throughout the Coulee Region and surrounding areas.
What dietary options exist on your menu?
Our menu includes vegetarian sides, customizable portions, and allergen information available upon request.
