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Business Details
50+ Years
experience
Your Home for Delicious Buffet Meals & Event Catering in Bakersfield
Hodel's Country Dining has been a cornerstone of Kern County's dining scene for 50 years, offering a unique blend of tradition and quality. Our buffet-style restaurant serves freshly prepared homemade salads and hot entrees daily, crafted to satisfy diverse tastes. From breakfast favorites like made-to-order omelets to dinner specialties such as slow-cooked tri-tip and world-famous fried chicken, we prioritize flavor and variety. Our catering services accommodate events of all sizes, from intimate gatherings to large-scale banquets for up to 4,000 guests, complete with premium tableware and customizable menus.

With five versatile banquet rooms ranging from 20 to 500 capacity, we specialize in creating memorable experiences for weddings, corporate events, and family celebrations. Our family meal packs provide convenient, high-quality meals for groups, while our commitment to hospitality ensures every guest feels at home. Located off the 99 freeway in Bakersfield, we combine accessibility with a charming atmosphere that evokes nostalgia. Our team's dedication to excellence, rooted in decades of experience, makes us a trusted choice for both casual dining and special occasions.
Services
Buffet Dining Catering Services Banquet Halls Family Meal Packs Takeout Ordering
Details
  • Year established: 1967
Highlights and features
  • We offer 50 years of culinary tradition with daily fresh preparations
  • Our catering services accommodate events for 50 to 4,000 guests
  • Family meal packs serve 5+ with restaurant-quality entrees and sides
  • Five banquet rooms available for weddings, corporate events, and celebrations
  • Open daily with extended weekend hours for breakfast, lunch, and dinner
Services
Buffet Dining
Our daily buffet features homemade salads, hot entrees, and fresh-baked bread. Breakfast includes made-to-order omelets, while lunch and dinner offer rotating specialties like tri-tip, brisket, and fried chicken. The salad bar provides lighter options with fresh fruits and vegetables.
Catering Services
We provide full-service catering for events ranging from 50 to 4,000 guests. Our offerings include buffet setups, plated meals, and hors d'oeuvres with premium tableware options. Custom menus and event coordination ensure seamless execution for corporate events, weddings, and private parties.
Banquet Halls
Five versatile banquet rooms accommodate groups from 20 to 500 guests. Features include customizable layouts, audiovisual equipment, and dedicated staff for weddings, corporate meetings, and family celebrations. Packages include menu customization and event planning assistance.
Family Meal Packs
Pre-packaged family meals serve 5+ with entrees like fried chicken, tri-tip, or pork ribs plus three sides. Orders require 30-minute advance notice and include fresh-baked rolls. Ideal for convenient, high-quality meals without the preparation hassle.
Takeout Ordering
Enjoy our restaurant-quality meals off-premises with a la carte options and family packs. The menu includes individual entrees, sides, and desserts for pickup. Online ordering simplifies the process for busy customers seeking fresh, homemade food.
People
Bob Hodel
CEO
As CEO, Bob Hodel leads with decades of experience in the restaurant industry, maintaining the family tradition established in 1967. He oversees daily operations and strategic direction while ensuring quality standards are met.
Armando Beltran
COO
Armando Beltran manages operational efficiency and service excellence as Chief Operating Officer. With extensive hospitality management experience, he coordinates staff and ensures smooth execution of events and daily dining services.
Jose Villanueva
General Manager
Jose Villanueva supervises day-to-day restaurant operations and staff management. His leadership ensures consistent food quality, customer satisfaction, and implementation of the company's hospitality standards across all service areas.
Questions
What catering services does Hodels offer?
We provide full-service catering for 50-4,000 guests with buffet or plated meal options, premium tableware, and customizable menus for weddings, corporate events, and private parties.
What banquet room capacities are available?
Our five banquet rooms accommodate 20-500 guests, including the Liberty Hall (400 capacity) and Kern Room (300 capacity), with flexible layouts for various event types.
Are family meal packs available for pickup?
Yes, our family meal packs serve 5+ with entrees like fried chicken or tri-tip plus three sides. Orders require 30-minute advance notice for pickup.
What are the restaurant's operating hours?
We're open daily for breakfast (8:00AM-10:45AM weekdays), lunch (10:45AM-4:00PM weekdays, 8:00AM-5:00PM weekends), and dinner (4:00PM-7:00PM weekdays, 8:00AM-5:00PM weekends).
Do you offer takeout or delivery options?
We provide takeout ordering for individual meals and family packs through our online system, with a la carte entrees, sides, and desserts available for pickup.