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16 Years
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Your Family-Style Restaurant in Proctor, VT
At Franklins, we combine delicious food, a warm atmosphere, and a commitment to our community to create a dining experience that is truly special. My name is Frank Beyette, and together with my wife, Karen, we have proudly owned and operated Franklins since 2010. Our journey began with a vision to create a space where people could gather with friends and family, enjoy great food, and create lasting memories. We expanded the restaurant to accommodate 72 guests, introduced special events like pig roasts and winter luaus, and became a cornerstone of the Proctor community.

We support local clubs, youth leagues, and the volunteer fire department, reinforcing our dedication to mutual support. Our homemade sauces, spices, and signature dishes like prime rib and pizza have become local favorites. We offer daily specials, a full bar, and a family-friendly environment with games and large screens for sports viewing. Our motto, Food, Friends, and Fun, reflects our mission to provide unforgettable experiences through great cuisine and hospitality.
Services
American-Italian Cuisine Daily Specials Prime Rib Nights Homemade Desserts Full Bar Private Events Family-Friendly Atmosphere Game Area Takeout Orders Snowmobile Trail Access
Details
  • Year established: 2010
Highlights and features
  • We offer daily specials featuring homemade dishes and drink discounts.
  • Our prime rib is slow-roasted to perfection with signature spices.
  • We provide a family-friendly atmosphere with games and large-screen TVs.
  • We host private events in a spacious, customizable party room.
  • Our backup generator ensures uninterrupted service during power outages.
What people say
Great food Friendly staff Best chicken sandwich Full bar Large screens
Services
American-Italian Cuisine
Franklins serves homemade American-Italian dishes using fresh ingredients, including hand-tossed pizzas, steaks, seafood, and salads. Our recipes emphasize flavor through signature sauces and spices, catering to diverse tastes. The menu blends classic favorites with creative daily specials for a satisfying dining experience.
Prime Rib Nights
Our Friday and Saturday prime rib dinners feature slow-roasted cuts seasoned with proprietary spices, available in 10oz, 13oz, or 16oz portions. This local favorite includes customizable sides and exemplifies our commitment to quality meats and traditional preparation methods.
Daily Specials
Franklins offers rotating daily specials like half-priced wings on Sundays, build-your-own pasta on Tuesdays, and pizza-and-wings combos on Wednesdays. These promotions provide affordable, varied options while maintaining our focus on fresh ingredients and generous portions.
Private Events
We accommodate parties and special occasions with customizable menus, a dedicated party room, and attentive service. Our space hosts birthdays, anniversaries, and corporate events, combining flexible seating for 72 guests with entertainment options like large-screen TVs and games.
Family-Friendly Atmosphere
Franklins provides a welcoming environment for families with games, a kid-friendly menu, and relaxed seating. The space features a full bar, pool tables, and multiple TVs for sports viewing, ensuring entertainment options complement our diverse culinary offerings.
People
Frank Beyette
Owner
Frank Beyette co-owns Franklins with his wife Karen. Since 2010, he has focused on creating a community-centered restaurant through expanded facilities, special events, and local partnerships while maintaining culinary excellence.
Karen Beyette
Owner
Karen Beyette collaborates with Frank to develop homemade recipes and spices that define Franklins' menu. Her contributions include crafting daily specials and desserts while fostering the restaurant's family-friendly atmosphere.
Questions
What are Franklins' operating hours?
We're open Monday-Thursday 4 PM–10 PM, Friday-Saturday 11:30 AM–11 PM, and Sunday 11:30 AM–10 PM. The bar remains open later on weekends.
Does Franklins offer private event hosting?
Yes, we provide customizable menus, a dedicated party room, and seating for 72 guests. Our staff assists with planning birthdays, anniversaries, and corporate events.
Are daily specials available for takeout?
Yes, our rotating daily specials like prime rib, build-your-own pasta, and half-priced wings can be ordered for takeout or enjoyed in-house.
What payment methods does Franklins accept?
We accept major credit cards and cash. Specific payment options are confirmed at the time of ordering.
Does Franklins have a backup power system?
Yes, our backup generator ensures uninterrupted service during power outages, keeping the kitchen and bar operational.
What entertainment options are available?
We feature large-screen TVs for sports viewing, pool tables, darts, and seasonal events like pig roasts and winter luaus.
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