Business Details
25 Years
experience
Indulge in Northern Italian Fine Dining
Since 2001, Shakti's Restaurant has been Wenatchee's premier destination for Northern Italian fine dining. Founded by Chef Shakti Lanphere, our establishment combines decades of culinary expertise with a passion for fresh, locally sourced ingredients. Our menu features scratch-cooked Italian specialties, including Filet Mignon Al Pepe Verde, Bolognese Al Forno, and hand-made desserts like Chocolate Pot Du Creme. The restaurant's intimate ambiance, with its candlelit dining room and vibrant garden patio, creates an ideal setting for celebrations, business meetings, and romantic evenings.Our team, led by Chef Shakti and newly appointed cook Shayne Smith, prioritizes attentive service and culinary excellence, ensuring every guest experiences the care and artistry behind each dish. With an eclectic Washington wine list and award-winning cocktails, we offer a complete sensory experience that has made us a local favorite.
Services
Filet Mignon Al Pepe Verde
Bolognese Al Forno
Linguini Di Mare
Hand-made Desserts
Wine Pairings
Garden Patio Dining
Happy Hour Specials
Private Reservations
Catering Services
Cooking Classes
Details
- Year established: 2001
Highlights and features
- We offer over two decades of culinary expertise from Chef Shakti Lanphere.
- Our kitchen features fresh seafood daily, including Penn Cove mussels and Washington clams.
- Hand-made desserts like torched Creme Brulee highlight our pastry craftsmanship.
- We provide an award-winning happy hour with $7 Lemon Drops and discounted wines.
- Our garden patio offers a unique al fresco dining experience in Wenatchee.
What people say
Absolutely delicious
Fantastic server
Gorgeous garden patio
Best filet ever
Fabulous experience
Services
Filet Mignon Al Pepe Verde
Our signature dish features 9 oz of house-butchered Washington Grown Filet Mignon pan-seared with a scratch Bourbon & Madagascan Green Peppercorn pan sauce. This premium cut showcases our commitment to quality meats and bold flavors. Guests consistently praise it as the best filet they've ever tasted.
Bolognese Al Forno
This traditional dish combines house-made Ragu with Washington beef and pork, slow-cooked with roasted sweet onions and fresh herbs. Baked with whole milk Ricotta and Rigatoni pasta, it delivers rich, comforting flavors that have made it a menu staple since 2001.
Linguini Di Mare
This vibrant dish features fresh Penn Cove mussels, Washington clams, prawns, scallops, and calamari in a heady Pomodoro sauce. The seafood medley, prepared with Pinot Grigio and sweet basil, exemplifies our dedication to fresh, locally sourced ingredients.
Twilight Dinner
Our Twilight Tuesday special offers three courses for $36, featuring rotating options like PNW Salmon, Linguini Di Mare, and Bolognese Al Forno. This value-priced experience allows guests to sample multiple menu highlights in one exceptional meal.
Garden Patio Dining
Our outdoor garden patio provides a magical setting with fire pits and golden sunsets. This seasonal dining option combines our Northern Italian cuisine with Wenatchee's natural beauty, creating unforgettable evenings under the stars with live cooking demonstrations.
People
Shakti Lanphere
Chef/Owner
Chef Shakti has led Wenatchee's culinary scene since 2001, bringing decades of experience to her Northern Italian restaurant. Her passion for fresh ingredients and innovative dishes has made Shakti's Restaurant a local institution.
Shayne Smith
Cook
Shayne joined Shakti's Restaurant as our sole cook, bringing heart and passion to the kitchen. His dedication to culinary excellence ensures every dish maintains the restaurant's high standards.
Erika
Server
Erika exemplifies gracious service with her attentive and warm approach. Recognized by guests for exceptional hospitality, she contributes significantly to our restaurant's welcoming atmosphere.
Questions
How do I make a reservation at Shakti's Restaurant?
Reserve online through OpenTable or call us directly at 509-662-3321. For special events like Girl Dinner, book bar seating through our website.
What are your happy hour specials?
Our Ultimate Happy Hour offers $7 Lemon Drops, $2 off martinis, discounted wines, and select appetizers from 4:30-5:30 PM Mon-Sat (excluding Thursdays).
Do you offer outdoor dining?
Yes, our garden patio provides seasonal al fresco dining with fire pits and sunset views, available during warmer months for lunch and dinner.
What makes your menu unique?
We feature scratch-cooked Northern Italian dishes with fresh seafood daily, house-made pasta, and hand-crafted desserts, paired with an eclectic Washington wine selection.
Are there special dining events?
Yes, enjoy Twilight Tuesdays with 3-course dinners for $36 all night, Mojo Mondays with all-night happy hour, and themed events like Girl Dinner on Thursdays.
