Business Details
Authentic Southern Flavors at Spoonbill Watering Hole & Restaurant
Spoonbill Watering Hole & Restaurant has been a cornerstone of Downtown Lafayette's culinary scene since its inception. Nestled in a vintage Conoco station, we blend deep Southern tradition with Gulf Coast freshness to create a dining experience that celebrates local ingredients and bold flavors. Our menu features Gulf seafood, craft cocktails, and creative dishes that reflect the region's culinary heritage while embracing modern techniques. With a focus on quality and authenticity, we offer a laid-back atmosphere that combines historic charm with contemporary comfort.Our team of experienced professionals, including Executive Chef Tyler Langley and General Manager Tanner Dimmick, brings decades of culinary expertise to every plate and glass. Whether serving lunch, brunch, dinner, or late-night drinks, we maintain rigorous standards for ingredient sourcing, preparation, and presentation. Our commitment to excellence extends to our hospitality, ensuring every guest experiences genuine Southern warmth and exceptional service.
Services
Restaurant Dining
Catering Services
Happy Hour Specials
Outdoor Seating
Event Hosting
Craft Cocktails
Gulf Seafood Specials
Brunch Service
Private Parties
Late-Night Dining
Highlights and features
- We showcase fresh Gulf seafood in every dish with Southern culinary expertise
- Our historic venue combines vintage charm with modern dining comfort
- We offer customized catering services for events of all sizes
- Our beverage program features creative cocktails and regional craft beers
- We maintain consistent quality through experienced culinary leadership
Services
Restaurant Dining
Our full-service restaurant offers Southern-inspired cuisine with Gulf Coast freshness in a historic setting. Featuring daily menus with Gulf seafood, craft cocktails, and creative Southern dishes, we serve lunch, brunch, dinner, and late-night options. The dining experience combines vintage charm with modern comfort across indoor and outdoor seating areas.
Catering Services
We provide customized catering for events from intimate gatherings to large-scale occasions. Our catering menu features Southern classics and Gulf seafood specialties with full-service support. Our team handles logistics, preparation, and presentation to ensure memorable events with bold flavors and professional execution.
Happy Hour Specials
Daily happy hour features discounted drinks and specialty cocktails from 3-6pm Tuesday-Friday. Offers include half-off margaritas, wines, and draft beers alongside signature creations like Five Dollar Old Fashioneds. The specials complement our regular menu while creating a vibrant social atmosphere in our historic venue.
Outdoor Seating
Our expanded outdoor seating area provides a lively atmosphere for dining and socializing. Designed to maximize the historic building's character, the space accommodates casual gatherings and special events. The outdoor venue maintains full service access to our complete menu while offering unique ambiance distinct from indoor dining.
Event Hosting
We host private events and special occasions in our distinctive venue with capacity for parties up to 12 guests. The space combines historic architecture with modern amenities for celebrations ranging from casual meetups to formal gatherings. Our team coordinates logistics, menu customization, and service requirements for memorable occasions.
People
Tyler Langley
Executive Chef
Executive Chef Tyler Langley brings culinary expertise from his education at Chef John Folse Culinary Institute and experience at Vestal Restaurant. He focuses on Gulf seafood preparation and menu innovation while leading kitchen operations at Spoonbill Watering Hole & Restaurant.
Tanner Dimmick
General Manager
General Manager Tanner Dimmick oversees daily operations with extensive hospitality experience from Lafayette venues. His background includes beverage program development at Dark Roux and Saint Street Inn prior to joining Spoonbill's opening team as beverage director.
Questions
What type of cuisine does Spoonbill offer?
We specialize in Southern cuisine with Gulf Coast influences, featuring fresh seafood, craft cocktails, and modern interpretations of traditional dishes.
Do you offer catering services?
Yes, we provide full-service catering for events with customized menus featuring Southern classics and Gulf seafood specialties.
What are your happy hour hours?
Happy hour runs daily from 3-6pm Tuesday through Friday with special drink discounts and signature cocktail offerings.
Can I host a private event at Spoonbill?
We accommodate private events for up to 12 guests with customized menus and dedicated service coordination in our historic venue.
Is outdoor seating available?
Yes, we offer expanded outdoor seating that maintains full access to our menu while providing a vibrant social atmosphere.
What makes Spoonbill unique?
Our combination of historic venue, Gulf seafood focus, and modern Southern cuisine creates a distinctive dining experience in Downtown Lafayette.
